Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, garlic 'goma-ae' asparagus. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Garlic 'Goma-ae' Asparagus is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Garlic 'Goma-ae' Asparagus is something that I’ve loved my entire life.

Trim Asparagus and blanch in salted boiling water. Dip them into cold water and drain. Add all the Garlic Goma-ae Sauce ingredients and combine well.

To begin with this particular recipe, we have to first prepare a few components. You can have garlic 'goma-ae' asparagus using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Garlic 'Goma-ae' Asparagus:

1. Get 1 bunch Asparagus
2. Prepare <Garlic Goma-ae Sauce>
3. Make ready 1/4 teaspoon Salt
4. Take 1/2 clove Garlic *grated
5. Prepare 1/2-1 tablespoon Toasted Sesame Seeds *ground
6. Take 1/2 tablespoon Sesame Oil
7. Make ready Chilli or Toban Djan (Chili Bean Sauce) *optional

EASY SAUTEED GARLIC ASPARAGUS — This simple side dish features asparagus sauteed in butter and garlic, with a pinch of salt and pepper. I love quick and easy vegetable dishes. Asparagus Garlic, Asparagus Garlic Suppliers Directory - Find variety Asparagus Garlic Suppliers, Manufacturers, Companies from around the World at fresh garlic ,garlic press ,garlic peeling machine, Fresh Garlic. Bend asparagus gently at a natural point and when it snaps, discard end pieces.

Instructions to make Garlic 'Goma-ae' Asparagus:

1. Trim Asparagus and blanch in salted boiling water. Do not over cook. Dip them into cold water and drain.
2. Add all the Garlic Goma-ae Sauce ingredients and combine well.
3. Chilli or Toban Djan (Chili Bean Sauce) can be added.

Place asparagus on a lipped roasting pan and toss with infused olive oil and garlic, coating all pieces. Line up asparagus and push together, season with salt and pepper, then sprinkle with grated Parmesan. Asparagus is easy to prepare and cook. All you have to do is to trim off the bottom part of the stems. There is no need to peel the hard skin and leaves on the stems.

So that is going to wrap it up with this exceptional food garlic 'goma-ae' asparagus recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!