Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bombay bhel puri. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Bombay bhel puri is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Bombay bhel puri is something which I’ve loved my entire life.

Bhel Puri is one of the popular chaat in India and it is a delicious mixture of puffed rice, sev Follow this instant and easy recipe and make yummy Bombay bhelpuri chaat at home in just few minutes. A warm greeting to all foodies! Over the years, we have been satisfying the craves of tasting real &.

To begin with this recipe, we must prepare a few ingredients. You can cook bombay bhel puri using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bombay bhel puri:

1. Get puffed rice
2. Prepare sev(bujiya)
3. Prepare chopped onion
4. Prepare chopped tomato
5. Prepare red chilli powder
6. Get chat masala
7. Take Imli chutney
8. Take salt
9. Prepare crispy puri
10. Get Some groundnuts
11. Make ready Coriander leaves for Garnish

Bombay Bhel Puri in Urdu is an easy and traditional cooking recipe to prepare at home. I am gonna cook bombay bhel puri tonight. and i will select another recipe from dal recipesfor next week. Getting all of the ingredients to make the Bhel Puri is difficult so I was pleased to find this prepackaged version. Bhel puri is the only one of the set of dishes in this series that requires a spoon to eat.

Steps to make Bombay bhel puri:

1. Now take a bowl
2. Mix chopped onions, tomato,sev with puffed rice.
3. Add salt,chat masala and red chilli powder.and add imli chutney mix all together.
4. Add groundnut and sprinndkle coriander leaves.
5. And serve it with crispy pury.

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So that is going to wrap it up for this exceptional food bombay bhel puri recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!