Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spaghetti jollof & torn titus smoked fished. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spaghetti jollof & torn titus smoked fished is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Spaghetti jollof & torn titus smoked fished is something which I’ve loved my entire life.

Yes I know, you don't have to tell me to cover my face I am already doing it. Can you just imagine that this is the first jollof spaghetti recipe I am posting on the blog. Just showing you how I make this yummy Jollof Spaghetti.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti jollof & torn titus smoked fished using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spaghetti jollof & torn titus smoked fished:

1. Make ready 1 pkt Golden Penny Spaghetti
2. Make ready 150 ml Vegetable Oil
3. Make ready 2 tbspn Tomato Puree
4. Prepare 2 Full Cups ground Sombo/Atarodo/Fresh Tomatoes & Onions
5. Make ready Seasoning:3pairs Knorr Chicken Cubes, Curry/Thyme(6cubes)
6. Get 1 tbspn Salt
7. Prepare 2 small size Smoked Titus Fish, or 1 Medium sized
8. Get i

Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta. Jollof spaghetti is a delicious alternative to everyday Nigerian Jollof rice. This recipe is incredibly delicious and cooks way faster than the rice version.

Steps to make Spaghetti jollof & torn titus smoked fished:

1. First, put Water in a Pot, add the Salt(1tbspn), & 1tbspn of Oil, & place on heat to boil…Add the Spaghetti while the Water's boiling & leave for 10mins…. - Get the Smoked Titus Fish & tear up into pieces….
2. Next Blend the Fresh Tomatoes, Sombo, Atarodo & Onions to preference
3. Strain Spaghetti into a Strainer, & put same Pot back on heat to dry off…
4. Pour the 150ml of Vegetable Oil into the Pot, & fry the Torn Titus Fish, sprinkling 1pair of the Knorr Stork Cube into it….
5. When the Fish is fried golden brown or crispy, add the Tomato Puree(I prefer the St Rita brand) & fry with the Fish….
6. Pour on the blended Fresh Veggies mixture & let it cook for 4Mins, add your Stork Cubes, Curry & Thyme
7. Wash the strained Spaghetti under your Kitchen Water Tap, & pour into the Pot on heat & turn to incorporate….
8. Let it cook for 15-20mins, or as u prefer & Voila….it's ready to serve….I had to keep it simple, as this was a Weekend of 'using what u have' in Pantry…it's bn that kinda Weekend…but, all good…We shan't go hungry, IJMN….🙏

Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables. Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. Growing up, Jollof spaghetti was one of the first dishes I cooked.

So that is going to wrap this up for this exceptional food spaghetti jollof & torn titus smoked fished recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!