Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, samosa. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

These crispy samosas with spiced potatoes filling are perfect for your tea party or movie time snack. Samosas are a popular snack in the local cuisines of. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post.

Samosa is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Samosa is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have samosa using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Samosa:

1. Take For the dough:
2. Get Flour
3. Prepare Oil
4. Get Pinch salt
5. Take Water as required
6. Take For the fillings:
7. Take Minced Beef or chicken
8. Make ready Spices
9. Prepare Seasonings(i used maggi cube,onga and knorr)
10. Take Carrots
11. Make ready Green pepper
12. Make ready Onions
13. Make ready Oil
14. Take Curry
15. Take Salt
16. Prepare Parsley
17. Prepare Habanero pepper

Great make ahead appetizer for parties. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. Samosa is usually stuffed with potato stuffing.

Instructions to make Samosa:

1. Sift the flour in a bowl add in the oil and salt and water to form a dough
2. Cut into pieces and roll out each piece into thinly and flat round rub oil and flour to the rolled out dough and add another dough on top repeat the same process to the remaining dough and roll out together thinly and evenly
3. Place on a pan and roast for some mins and seperate the sheet and cut into samosa shapes
4. In a pan add in the minced beef or chicken add in the oil and saute add in the onions habareno pepper spices and seasonings and stir fry for 7-10 mins till done turn off the heat and add the parsley
5. In another bowl add in flour and water and stir to a paste
6. Fold the sheets in samosa shapes and add in the fillings seal the end of the samosa with the flour paste
7. Fry in a hot oil and fry till golden brown and serve with dippings of your choice

I always wanted to make the samosas that are big and. Does this snack need any introduction? Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Best Samosa Recipe: Easy and quick way to make perfect crispy,flaky samosa recipe at home using ingredients like flour,cumin seeds,boiled potato,garam masala powder,coriander powder,ghee,penuts.

So that’s going to wrap it up for this exceptional food samosa recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!