Recipe of Quick Egusi soup

Callie Snyder   11/10/2020 05:46

Egusi soup
Egusi soup

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, egusi soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Egusi soup is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Egusi soup is something which I have loved my whole life.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.

To get started with this recipe, we must first prepare a few components. You can cook egusi soup using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Egusi soup:
  1. Get 4 tattashe(tattase)roughly blended
  2. Get 10 scotch bonnet roughly blended
  3. Prepare 4 small stock fish(soaked nd peeled)
  4. Make ready 12 pieces goat meat(cooked)
  5. Get 1 cup the Meat stock
  6. Prepare leaf N50 ugu
  7. Take N300 egusi
  8. Take 1 big onion(roughly blended)
  9. Prepare 1 fresh ginger greated
  10. Prepare Fresh mint leaf(chopped)
  11. Get 1 thyme(sachet)
  12. Prepare 2 onga(stew & classic)
  13. Get 5 seasoning cubes
  14. Take 1 pich salt(optional)
  15. Prepare 1 tspn Curry
  16. Make ready 1 tspn garam masala
  17. Make ready 1 cup palmoil

Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables.

Steps to make Egusi soup:
  1. Here are the ingredients need to make this soup
  2. Start by adding ur palmoil in a Pot,allow to get a little hot then add ur meats,shallow fry them and then add ur pepper mix nd onion,
  3. Stir it in all together then add ur egusi nd stir,cover with a lid and allow it to fry on low heat for 5 mins,by frequent checking nd stirring
  4. Here it is after 5 mins,the egusi will start to be like tiny scrambled egg when fried proparly,then add ur stock fish
  5. Followed by ginger nd mint leaf,stir it in alltogether
  6. Then add ur meat stock and all the seasnonings nd spices,stir it in and fry on low heat for good 10mins by frequent stiring to avoid sticking
  7. Add ur ugu leaf nd stir it in,cover the pot and let it simmer for good 2 mins turn off heat nd your scrumptious,yummy,tasty amazing egusi soup is ready,serve with anything of ur choice💕🤗

Find out how to cook egusi soup with this egusi soup recipe. Nigerian Egusi Soup (Caking Method) [Video] Egusi and Ogbono Soup Combo Fried Egusi Soup [Video] Ofe Achara with Akpuruakpu Egusi [Video] Egusi Soup for Haters of Egusi Soup Sunflower. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient.

So that’s going to wrap it up with this special food egusi soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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