Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, green pepper fried rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Green pepper fried rice is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Green pepper fried rice is something that I have loved my whole life. They are nice and they look wonderful.
If you are the one who like to eat Thai food, today I have the green pepper fried rice recipe for you. It's very easy to make and very tasty. The peppers are great in a simple quick dish of fried rice If frozen vegetables are handled expeditiously, they are often better than buying 'fresh' at the store." (I am aware that this is not a revelation to everyone; call me stupid.) The peppers are great in a simple quick dish of fried rice.
To begin with this particular recipe, we must first prepare a few ingredients. You can have green pepper fried rice using 11 ingredients and 5 steps. Here is how you can achieve that.
Pour in the eggs and spread them out in the pan. When they're just set, use a spatula to break them up. Add the rice, soy sauce and sugar. You'll have more pepper salt than you need for this recipe.
Store in an airtight container and use as an all-purpose seasoning for omelettes. Noodles with vegetables and greens, fried rice with tofu. Traditional uzbek food called pilaf cooked with fried lamb meat, rice, carrot, onion and garlic. Stir Fried Chicken with Holy Basil and steamed rice (Krapao Gai). Homemade Roasted Quinoa Stuffed Poblano Peppers.
So that’s going to wrap it up for this special food green pepper fried rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!