Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, dahi mutter paneer. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Dahi Mutter Paneer is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Dahi Mutter Paneer is something which I’ve loved my entire life.

Mutter Paneer Dahi Butter Masala is different from normal mutter paneer bhaji flavour of yogurt and butter bhaji taste become yummy. Mattar paneer (Hindi: मटर पनीर), also known as matar paneer, and mutter paneer is a vegetarian North Indian dish and Punjabi dish consisting of peas and paneer in a tomato based sauce, spiced with garam masala. This mutter paneer is so good, delicious, creamy & flavor packed!!!

To get started with this recipe, we must first prepare a few ingredients. You can have dahi mutter paneer using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Dahi Mutter Paneer:

1. Make ready 250 g Paneer
2. Take 50 g Green Peas
3. Make ready 2 medium sized onions
4. Make ready 5-6 cloves Garlic
5. Take 1 inch Ginger piece
6. Take 150 g hung curd
7. Take 1 teaspoon Jeera powder
8. Prepare 1 teaspoon chilli powder
9. Make ready 1/2 teaspoon pepper powder
10. Get 1 teaspoon kasuri methi powder
11. Get 1 teaspoon garam masala powder
12. Prepare As needed oil
13. Make ready To taste Salt and sugar
14. Take 1 cup Milk

It takes only few hours for all procedure. Mutter Paneer on WN Network delivers the latest Videos and Editable pages for News & Events, including Entertainment, Music, Sports, Science and more, Sign up and share your playlists. Amul Milk Bread Spreads Cheese Paneer Dahi Beverage Range Ice Cream Ghee Milk Powders Chocolates Fresh Cream Mithai Mate Happy Treats Amul PRO Bakery Products Amul Puffles Mithai. Find mutter paneer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Instructions to make Dahi Mutter Paneer:

1. Cut the paneer into cubes and immerse it in a bowl of milk with little sugar added. Keep it aside for 30 mins
2. Blanch the green peas in hot water and keep aside
3. Heat some oil in a pan and add 1 onion pasted, ginger paste and all the powder masalas(except garam masala) and saute till it is cooked. Mix this with the hung curd
4. Add some more oil and add chopped onions and garlic into it and saute it till it's golden brown
5. Add the blanched peas into it and mix well. Add the masala prepared in step 3 into this and let it cook for some time
6. Once the masala starts leaving oil add 1/2 cup of water and salt and bring to boil. Then add the milk and paneer mix into it and let it cook for 5-10 mins
7. Add the garam masala and 1 teaspoon ghee before removing. Serve with parathas or rice

Thousands of new, high-quality pictures added every day. Matar paneer recipe, also known as mutter paneer is an side dish for Indian flat breads such as naan, roti Matar paneer has paneer and matar/ green peas as main ingredients. I tried this recipe after I. Matar Paneer Recipe-Restaurant Style Mutter Paneer-Easy and Quick Mater Paneer Recipe. matar paneer recipe,tastymatarpaneerrecipe,hoteljesamatarpaneer,matarpaneermasala,matar paneer. matar paneer recipe, restaurant style matar paneer with step by step photo/video recipe. this exotic paneer curry is cooked in a tomato & onion based sauce. Mutter Paneer is a delicious curry of Peas and home-made Cheese cubes (paneer).

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