Easiest Way to Prepare Award-winning Chicken biryani

Gilbert Farmer   28/04/2020 15:22

Chicken biryani
Chicken biryani

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken biryani. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is. #chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken biryani Simple chicken biryani for beginners

Chicken biryani is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Chicken biryani is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken biryani using 30 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken biryani:
  1. Get Ingredients;
  2. Get Sela rice 1kg(saked water 2_4 hour)
  3. Get 2 tablespoon ginger garlic paste
  4. Make ready 1 1/2 kg Chicken
  5. Make ready 2 tablespoon Red chilli powder
  6. Prepare 1 tablespoon garam masala powder
  7. Prepare 1/2 teaspoon Haldi powder
  8. Make ready 2 table spoon Dhaniya powder
  9. Prepare Salt as your taste
  10. Take Oil1cup
  11. Get Aloo Bukhara 5_7
  12. Take Tomatoes 4chopped
  13. Prepare Green chilies 6_8
  14. Take 1 bunch Podina
  15. Make ready Coriander leaves 1/2bunch chopped
  16. Make ready 1 teaspoon Chaat masala
  17. Get 1 cup Yogurt
  18. Make ready 1/2 teaspoon Sugar
  19. Prepare Onion 2 sliced cut
  20. Get Rice!
  21. Prepare ••••••••
  22. Make ready 2 tablespoon Salt
  23. Take Whole spice,
  24. Prepare 2 stick Dar cheeni
  25. Take Badiyan phool 2adad
  26. Take Green elchi 3adad
  27. Get Tazpath 2adad
  28. Prepare Water as you required
  29. Make ready Roes water
  30. Make ready 1/4 teaspoons Yellow food colours

Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken. Add the chicken and turn to coat. Chicken Biryani - a highly aromatic and well-seasoned one-pot dish originally from India that has a perfect balance of chicken meat, rice and veggies that's going to excite and linger on your taste buds.

Steps to make Chicken biryani:
  1. Ek pan me oil dal kar onion fry Kar ke nikal Lein aur pher adrak lahsan ka paste, haldi powder, dal kar bhoone pher chicken dal kar bhoone aur baqe masala,aur tomater dal kar pakein.ek bowl me green chilli paste,coriander leaves,podina,yogurt,chaat masala aloo Bukhara fry onion dal kar mix kar ke chicken me dalen aur jab pani dry hojay to bhoon Lein.
  2. Ek dusri patili me pani aur salt dal kar tamam whole gram masala pani me dal kar boil kar lein. Pher rice dal kar pakein aur Chan Lein.
  3. Pher rice per chicken ka salan ki teh laga ke us ke uper rose water, oil1/2cup,aur tohra doodh dal dein. Yellow colour, aur jayfal, jawatri,sab elchi ka powder 1/2teaspoon, 1/2sugar,chirk dain.aur dum dein 10 se 15 mintes.
  4. CHICKEN BIRYANI ready hai.

Making a chicken biryani is a lengthy. Biryani is a classic Indian dish that is often served at weddings and celebrations. However, it is a common dish to occasionally be made at home for dinner. This chicken biryani recipe has been one of the most requested reader recipes and I'm so excited to share it with you today. I had never made chicken biryani before I decided to share this recipe.

So that’s going to wrap this up for this exceptional food chicken biryani recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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