Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mike's chilled artichoke pasta salad. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mike's Chilled Artichoke Pasta Salad is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Mike's Chilled Artichoke Pasta Salad is something which I’ve loved my whole life.

Delicious and super easy to make, this Artichoke Pasta Salad is filled with pasta, artichoke hearts, prosciutto and an easy vinaigrette. This salad is perfect for summer potlucks or family dinners. This delicious Lemony Artichoke Pasta Salad is so fresh and delicious, super easy to make ahead of time, and tossed with a yummy lemon-basil vinaigrette.

To begin with this recipe, we must prepare a few ingredients. You can cook mike's chilled artichoke pasta salad using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Chilled Artichoke Pasta Salad:

1. Make ready 2 Cans Marinated Artichoke Hearts In Olive Oil
2. Get 1 EX LG Firm Tomato
3. Make ready 1 EX LG Firm Cucumber
4. Get 4 oz Can Drained Black Sliced Olives
5. Prepare 1/2 Cup Chopped Baby Carrots
6. Prepare 1/2 Cup Chopped Green Bell Peppers
7. Take 1/3 Cup Roasted Red Bell Peppers
8. Make ready 1/4 Cup Sun Dried Tomatoes
9. Make ready 1/2 Cup Chopped Celery With Leaves
10. Take 1/2 Cup Chopped Green Onions
11. Make ready 1/3 Cup Sliced White Onions
12. Make ready 1/3 Cup Sliced Red Onions
13. Prepare 1/4 Cup Chopped Fresh Basil
14. Make ready 1/8 Cup Fresh Thin Sliced Garlic
15. Prepare 1 tsp Red Pepper Flakes
16. Make ready 1/2 Cup Shreded Parmesan Ramono Cheese [+ reserves for topper]
17. Prepare 1 Cup Crumbled Feta Cheese [for topping]
18. Make ready 3 Cups Tri-Colored Rotini Pasta [+ oil & salt to boil]
19. Get 1/2 Cup Olive Garden Italian Dressing Or Kraft Zesty Italian

This pasta salad recipe is super simple to throw together with pantry staples and summer veggies fresh from your garden. If you're worried about overdoing it, use half when you toss everything in the bowl and save the other half for serving. This Olive and Artichoke Pasta Salad recipe is super simple to. This pasta salad is quick and easy to make.

Instructions to make Mike's Chilled Artichoke Pasta Salad:

1. Chop up all vegetables and gently mix in seasonings.
2. Sun dried tomatoes are a must in this dish!
3. Use Olive Garden or Kraft Zesty Italian Dressing. Well shaken.
4. Boil your noodles as per manufacturer's directions. Do not rinse. Usually 7 minutes.
5. Add cheeses last.
6. Gently stir. Chill well.
7. Garnish with cheeses. Enjoy!

The liquid from the marinated artichoke hearts makes an excellent dressing. In a large mixing bowl, combine pasta, artichoke hearts, mushrooms, tomatoes, olives, parsley, basil, oregano, garlic, salt and pepper; toss well. A colorful no-mayo pasta salad that's full of flavor with spinach, artichokes, and olives. Adapting it to use up whatever is on the pantry shelf—tomato In a large mixing bowl, combine the pasta, artichoke hearts, spinach, olives, pimiento, onion, and cheeses. In a screw-top jar or small mixing.

So that is going to wrap this up with this exceptional food mike's chilled artichoke pasta salad recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!