Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, tandoori momos. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tandoori momos is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Tandoori momos is something which I have loved my whole life. They are nice and they look fantastic.

In this video, we will make Tandoori Momo which is a street specialty in North & North East India. We will achieve the perfect tandoori flavor in nepali..tandoori momo in pan with detailed photo and video recipe. a fusion of authentic nepali momos but tandoori based momos make it even more flavorful. these momos are generally soaked and. Tandoori momos recipe is a fusion of eastern states and Delhi.

To begin with this recipe, we have to first prepare a few ingredients. You can have tandoori momos using 45 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tandoori momos:

1. Take For outer layer
2. Prepare 2 cups maida
3. Prepare 1 tsp salt
4. Take For stuffing
5. Get 1/2 cup capsicum finely chopped
6. Take 1/2 cup cabbage finely chopped
7. Make ready 1/2 cup onions finely chopped
8. Make ready 1/2 cup carrots grated
9. Get 1/2 cup paneer grated
10. Prepare 1 tsp salt
11. Prepare 1/4 tsp black pepper powder
12. Make ready 1/2 tsp red chilly powder
13. Make ready 1/4 tsp aamchur powder
14. Take 1 tbsp green chillies paste
15. Get 1 tbsp ginger garlic paste
16. Take 1 tbsp fresh mint leaves
17. Make ready 1 tbsp fresh coriander leaves
18. Get 2 tbsp spring onions (green)
19. Make ready Oil for frying
20. Make ready For marination
21. Get 1 tbsp mustard oil
22. Prepare 1 tbsp red chilly powder
23. Prepare 1 tbsp garam masala
24. Take 1 tbsp coriander powder
25. Take 1 tbsp jeera powder
26. Get 1 tbsp kasuri methi leaves
27. Prepare 1 tsp aamchur powder
28. Get 1 tsp turmeric powder
29. Get 1 tsp black salt
30. Take 1 tsp salt
31. Make ready 1 tbsp ginger garlic paste
32. Get 1/2 cup hung curd
33. Get 1 tbsp roasted besan
34. Prepare 1 tbsp coriander leaves
35. Prepare Live charcoal
36. Take 1 tsp ghee
37. Make ready For grilling momos
38. Make ready 3-4 skewers
39. Take Marinated momos
40. Make ready Diced onions
41. Get Diced capsicum
42. Take For garnishing
43. Get 1 lemon cut in half
44. Prepare Few spring onions (green)
45. Prepare Schewazan sauce

These Vegetarian Tandoori Momos are vegetable and paneer-filled dumplings. Slather in tandoori paste and cook under intense heat for heavenly smokiness. Tandoori Chicken Momos Recipe is a chatpata masaledar momo recipe. A fusion Indo-Chinese recipe, where shredded chicken tikka is filled in thin sheets of the momo skin, pleated and steamed.

Instructions to make Tandoori momos:

1. Knead the dough. Allow it to rest.
2. Take all ingredients for stuffing and mix well. Make small balls. Keep it aside.
3. Now take the dough and make balls. Roll it and stuff the veg balls and cover it and give the shape of momos. Deep fry all the balls prepared.
4. Now prepare the marination. Add the fried momos in the marination. Take a small vati, place the charcoal, light it and add ghee and cover it. Let it be smoky.
5. Take the skewers and insert the diced capsicum, onions and fried momos.
6. Take a grill pan, add little oil and grill it from all sides.
7. Remove in a serving plate and garnish with spring onions and lime. Serve it with schewazan sauce.

Tandoori Momos- This recipe particularly is very close to my heart. A local restaurant nearby my place sells divine Tandoori Momos at a very reasonable price. You cannot imagine, how enjoyable they. Where to eat the best Tandoori Momos in Gurgaon? Tandoori Momos is the most loved variant in all.

So that’s going to wrap this up with this exceptional food tandoori momos recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!