Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, brent's jambalaya. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Brent Lowry and Bobby Mackey with the Big Mac band on stage in Wilder Kentucky singing a Hank Williams Sr classic. The BEST Jambalaya Recipe – made with shrimp, chicken and Andouille sausage, veggies, rice and the most delicious zesty Cajun seasoning. This jambalaya recipe from Delish.com practically overflows with the flavors of Louisiana.

Brent's Jambalaya is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Brent's Jambalaya is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook brent's jambalaya using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Brent's Jambalaya:

1. Take olive oil
2. Make ready Andouille sausage (or smoked sausage) cut into 1/4 inch pieces
3. Take Tasso (or ham) diced
4. Prepare chicken breast cut into 1/2 inch pieces
5. Make ready medium yellow onion
6. Take stalk celery
7. Get green pepper, cored
8. Make ready garlic clove peeled
9. Prepare tomato, cored
10. Make ready thyme
11. Prepare chili powder
12. Prepare uncooked long grain rice
13. Take chicken stock
14. Take Louisiana hot sauce

Served over rice or rice cooked with the jambalaya for one pot meal. This vegetable-heavy jambalaya is faster and just as good, in my opinion, as the Southern original. Jambalaya is such a culinary staple and storied dish in New Orleans the word is used to describe so much more than food. "What a crazy jambalaya of music at this festival." The dish has represented. Opinions often differ on what jambalaya ingredients should be in the pot.

Instructions to make Brent's Jambalaya:

1. Preheat oven to 400°.
2. Mix tomato, onion, celery, green pepper and garlic and in a blender or food processor (I have found it easiest to put the tomato in first and add one ingredient at a time).
3. Using a large, heavy, ovenproof pan (that has a lid), cook the sausage in the olive oil until almost done.
4. Drain off most of the fat and oil.
5. Add the ham and chicken, and cook until chicken is just cooked through.
6. Add the blended vegetables and sauté until vegetables start to cook down (about 10 minutes).
7. Add thyme, chili powder and chicken stock and simmer for 10 more minutes.
8. Stir in the rice and hot sauce.
9. Cover and bake for 20 minutes.
10. Stir, then cover and bake an additional 20 minutes.
11. Serve with a green salad and hot French bread.

Everyone will agree, thought, that this jambalaya recipe is the best around. In response to this, I made my traditional Jambalaya without the heat. Everyone loved this recipe and I This is a great jambalaya base.to this recipe I added a can of drained red beans and a can of. Последние твиты от Jambalaya (@JambalayaTV). I don't want to hear all dat spiritual bullshut, all I want to know is did u fuck this nigga or nothttps. Jambalaya was a rice-based Cajun or Creole food dish, originating from New Orleans on Earth.

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