Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, dahi wale aloo. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Dahi wale aloo recipe with step by step pics - easy to prepare delicious recipe of potatoes Sharing a family recipe of Punjabi dahi aloo. At times, I make this dahi aloo as a quick side gravy dish to go. Dahi Aloo Sabzi Recipe-Dahi wale Aloo-Potato with Yogurt-Easy and Quick Potato Curry.

Dahi Wale Aloo is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Dahi Wale Aloo is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have dahi wale aloo using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Dahi Wale Aloo:

1. Get 3-5 Boiled potatoes
2. Take 1 tsp Coriander powder
3. Get 1 tsp Kasuri methi
4. Take 1 tsp Turmeric powder
5. Prepare 1 tsp Hing
6. Prepare 1 tsp Cumin seeds
7. Make ready As required Oil
8. Prepare As per taste Salt
9. Prepare 2 Green Chilli
10. Make ready 1 tsp Coriander leaves
11. Prepare 2 cups Curd

Dahi aloo sabzi recipe is the simplest that can be included to your daily fare. I bet the ingredients used in dahi wale aloo ki sabzi would be available in every Indian household pantry!! Ingredients for Dahi Wale Aloo Recipe. Dahi Aloo is a simple curry which comes together in no time and tastes wonderful with paratha or poori.

Steps to make Dahi Wale Aloo:

1. Boil the potatoes. Cut the potato into the shape of a cube.take a pan. Add cumin hing and all spices. Cook all the spices well. Add the potatoes.
2. Add yogurt to the potatoes little by little. Stir the potatoes evenly. Otherwise yogurt will burst. After 10 minutes your curd potatoes are ready.
3. You eat them with rice or chapati.

At my home, mom made dahi aloo whenever we were bored of eating the same veggies. Vrat Wale Dahi Aloo is tangy and light curry dish that goes well with Puri and paranthas. A delicious bowl of flavorful Sabji is ready. Enjoy Vrat wale Dahi aloo with Rajgira Puri, chapati or Bhakarwadi. Enjoy Dahi aloo gravy with rice, chapati, puri and bhaturas.

So that is going to wrap this up with this exceptional food dahi wale aloo recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!