Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, potato wedges and fried goat meat. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Potato wedges and fried goat meat is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Potato wedges and fried goat meat is something which I have loved my whole life. They’re nice and they look wonderful.

How to make fried potato wedges. After cutting your potatoes into quarters, place them in a large saucepan and cover them with water. Learn how to make fried potato wedges that are super crispy on the outside while also soft in the middle.

To get started with this recipe, we have to prepare a few ingredients. You can have potato wedges and fried goat meat using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Potato wedges and fried goat meat:

1. Get Potatoes
2. Take Cooking oil
3. Get Black pepper
4. Get Cumin
5. Take to taste Salt

See recipes for Peppered GOAT meat and potatoes too. Goat meat cut into dice bite size pieces, Onion, Stall of fresh scallion and thyme, Chopped hot pepper, Salt, garlic Chopped, Minced ginger, Curry powder. Potato wedges and fried goat meat. Potato wedges are wedges of potatoes, often large and unpeeled, that are either baked or fried.

Instructions to make Potato wedges and fried goat meat:

1. Peel your potatoes and place them in a bowl with clean water. Wash them clean and cut in 4
2. Blanch the potatoes for 5mins. Add in turmeric for color (optional). Remove the excess water and pour them on a clean kitchen towel.
3. Add in the cumin and black pepper and mix well.
4. In a cooking pot add vegetable oil and let it become hot. Add in your blanched potatoes bit by bit. Do not overcrowd the cooking pot. Don't stir add when checking if they are ready.
5. Once they are ready set aside and serve with your meat.
6. For the meat, I gave it a good boil until ready. Added onion as it boiled. After I added ginger /Garlic paste and gave it a stir. Added soy sauce, stir well. Add in tomatoes and stir well until they disappear. Add dhania and serve. Enjoy

They are sold at diners and fast food restaurants. Pan Fried Potato Wedges are a simple side dish that is perfect with a big juicy steak, a big pile of Pan-Fried Potatoes Grocery List. When I first began making my own hash, I used Russet potatoes and pork sausage. Goat meat lends itself to simple oven cooking, including dry techniques such as roasting. You can also braise meat that is less than tender or broil thinner cuts such as steaks or chops.

So that’s going to wrap it up for this special food potato wedges and fried goat meat recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!