Recipe of Perfect Fried goat meat stew

Nell Thomas   13/05/2020 03:53

Fried goat meat stew
Fried goat meat stew

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fried goat meat stew. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fried goat meat stew is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Fried goat meat stew is something that I’ve loved my entire life.

This recipe will help you achieve delicious , flavorsome Goat Meat Stew. INGREDIENTS Tomatoes Peppers Onions Vegetable Oil white. Curried Goat Stew — An amazing recipe for goat stew that is intriguing and spicy without being overly hot.

To begin with this recipe, we must prepare a few ingredients. You can have fried goat meat stew using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fried goat meat stew:
  1. Prepare 3 kg goat meat
  2. Make ready 20 pieces medium sized tomatoes
  3. Take 20 pieces scotch bonnet pepper
  4. Prepare 2 large tatashe
  5. Get 2 large onion bulbs
  6. Take 3 cloves garlic
  7. Get Small cut ginger
  8. Make ready 1 tablespoon curry powder
  9. Prepare Salt
  10. Take Seasoning
  11. Take Vegetable oil

Apart from the goat meat and offal pepper soup, there was always the goat meat stew. This stew was always prepared by my mother and my father's sister (may God rest her soul). Despite all of these, there was still joy amongst us as a family because it was Christmas and we got to eat fried goat meat. Goat meat or goat's meat is the meat of the domestic goat (Capra aegagrus hircus).

Instructions to make Fried goat meat stew:
  1. Season the goat meat with garlic, ginger, salt, maggi seasoning, curry and some slices of onions
  2. Boil until tender to taste and fry in vegetable oil and set aside
  3. Blend the vegetables and boil until completely dried
  4. Sieve the vegetable oil used in frying the goatmeat and put in a pot for the stew stock
  5. Allow to heat up and pour in the boiled tomato and start frying
  6. Fry for 10-15 minutes and then sieve in the boiled goatmeat stock
  7. Add the goatmeat and continue stirring then taste for seasoning and adjust to taste
  8. Fry for 3 more minutes and set down from heat

The common name for goat meat is simply "goat", though meat from adult goats is referred to as chevon. When grilling goat meat, be sure to marinade the cuts of meat. Thyme and Garlic Dry Fry Goat Meat. Nigerian Assorted Meat Stew Recipe: How To Make Assorted Meat Stew / Nigerian Vegetable Stew OK just watched the video, I noticed you didn't boil the meat before frying. Would it be soft when it's ready The stew looks awesome though.

So that’s going to wrap it up for this special food fried goat meat stew recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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