Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, peppermint bark cheesecake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Peppermint Bark Cheesecake is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Peppermint Bark Cheesecake is something which I’ve loved my whole life. They’re nice and they look fantastic.

Brighten up that holiday spread with a Peppermint Bark Cheesecake from Delish.com. Everyone loves finishing a holiday feast with cheesecake. We love Classic New York Cheesecake, but the.

To get started with this recipe, we must first prepare a few ingredients. You can cook peppermint bark cheesecake using 23 ingredients and 28 steps. Here is how you cook it.

The ingredients needed to make Peppermint Bark Cheesecake:

1. Make ready Crust
2. Take 22 each regular Oreos, with filling
3. Make ready 3 tbsp butter, melted
4. Prepare Filling
5. Get 24 oz cream cheese, softened
6. Get 1 cup sugar
7. Make ready 4 oz white chocolate, melted (Ghirardelli is preferred)
8. Make ready 1 1/2 tbsp flour
9. Take 1 1/2 tbsp heavy cream
10. Make ready 1/4 tsp salt
11. Make ready 2 tsp peppermint extract
12. Prepare 3 each eggs
13. Make ready 1 1/2 cup Ghirardelli peppermint bark
14. Prepare Mousse
15. Take 1/2 cup cool whip, softened
16. Make ready 4 oz cream cheese, softened
17. Prepare 2 oz white chocolate, melted
18. Prepare 1 1/2 tbsp sugar
19. Make ready 1/2 tsp vanilla
20. Make ready Topping
21. Make ready 1 chocolate shavings
22. Make ready 1 peppermint pieces
23. Make ready 1 cool whip (preferably in a spray can)

Peppermint Bark White Chocolate Mousse Cheesecake. The garnish of peppermint bark is beautiful! Two recipes actually: peppermint bark (which should be made at least two days ahead) AND cheesecake. Timing does not include leaving cheesecake in.

Instructions to make Peppermint Bark Cheesecake:

1. Preheat oven to 350°F
2. Prepare a 9" spring-form pan with 2 sheets of tin foil
3. In a food processor, blend cookies until only fine crumbs remain
4. Add melted butter & blend
5. Transfer crumb mixture to spring-form pan
6. Using a flat-bottomed cup (or whatever is handy), press down to create an even crust
7. Bake crust for 10 minutes, then set aside
8. Reduce temperature to 325°
9. Cut peppermint bark into small pieces & set aside
10. Melt 4 ounces of white chocolate in a double boiler over simmering water, stirring until fully melted (over microwave on 50% power for 30 second intervals until melted, stirring well between each interval)
11. In a large bowl or stand mixer, beat 24 ounces of cream cheese until smooth
12. Add sugar & mix well (scrape bowl well before each addition)
13. Add melted chocolate, flour, whipping cream, salt, & peppermint extract - mix well
14. Add one egg at a time on medium/low speed until smooth & well-blended
15. Add peppermint bark pieces, stirring by hand
16. Pour the filling into the crust
17. Transfer spring-form pan into a larger pan, such as a roasting pan
18. Add enough hot water to the larger pan to reach halfway up the outside of the spring-form pan
19. Carefully place in oven & bake at 325° for 1 hour
20. Turn off the oven, but leave the cheesecake in the oven for another 45 minutes
21. Remove & let cool for at least 1 hour
22. Chill for at least 4 hours
23. In a medium bowl, beat 4 ounces of softened cream cheese, 2 ounces of melted white chocolate, cool whip, 1 1/2 tablespoons of sugar, & vanilla until smooth
24. Carefully remove side of spring-form pan & spread mousse mixture evenly over cheesecake
25. Chill for at least 4 hours
26. Sprinkle with chocolate shavings & peppermint pieces
27. Spray cool whip on the top edges
28. Store covered in the refrigerator

Peppermint Bark Cheesecake - all the luxury of a classic cheesecake kicked up an notch with festive peppermint flavors! Create this yummy Peppermint Bark Cheesecake with crushed mints, chocolate sandwich cookies and white chocolate. Peppermint Bark Cheesecake is a sweet holiday tradition that only comes around once a year. A white chocolate cheesecake swirled with chunks of chocolate.. Chocolate Peppermint Bark Cheesecake is made with a buttery Oreo crust, creamy white chocolate cheesecake So I came up with a few different peppermint bark flavoured desserts I plan to bake.

So that’s going to wrap this up for this exceptional food peppermint bark cheesecake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!