Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, karela yekhni. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Karela Yekhni is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Karela Yekhni is something that I have loved my whole life. They are nice and they look wonderful.

How to make Stuffed Karela (Bitter Gourd) Recipe at Home With Quick and Easy Method it's also called Keema Bharay Karelay. A Perfect Recipe of Stuffed. karela or bitter gourd recipes have an interesting audience base. while some may dislike furthermore, some easy and important tips, suggestions and variations with stuffed karela recipe. firstly, in this. Urdu Recipes of Karela, Easy Bitter Melon food recipes in Urdu and English.

To begin with this recipe, we have to first prepare a few components. You can have karela yekhni using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Karela Yekhni:

1. Get 300 gms Karela
2. Take as required Oil for frying
3. Prepare 3-4 tbsp mustard oil
4. Get 2 red chillies OR Green chilli
5. Get 1 tsp cumin seeds
6. Make ready 1/2 tsp asafoetida
7. Take 1 tsp dry mint
8. Make ready Dahi(Yogurt) masala
9. Prepare 2 cups curd
10. Get 1 tsp chilli powder
11. Get 1 tbsp garam masala
12. Take 1/2 ginger powder
13. Prepare 1 tbsp coriander powder
14. Make ready 3 cloves
15. Prepare 1 tbsp kasuri methi
16. Prepare As required Salt
17. Make ready 3-4 black pepper corns
18. Take 3 tbsp fennel powder

Bharwa Karela, a delicious Karela recipe which you can serve as a side dish with your meals. Bharwa Karela is a Punjabi side dish which is stuffed with spices and is cooked until it becomes soft. Bharwan Karela karela Recipe - Stuffed karela Recipe- Rawa Karanji Recipe Video in Hindi. Stuffed karela makes a great side dish to any meal.

Instructions to make Karela Yekhni:

1. Peel Karelas and cut them in round shape.Deep fry till they become golden brown and keep them aside
2. For making dahi masala(Yogurt masala) take all the ingredients listed above and mix them well in a bowl. Make sure no lumps are there and keep it aside
3. Now take a pan and add mustard oil and heat it till it starts to fume. Now add asafoetida, red chillies and cumin seeds. Mix for a while and add Dahi masala (Yogurt masala) and keep stirring. Add 1 cup water and put karelas into it.
4. Now cover the pan and cook it for 20-30 mins on low flame.The gravy should look think now. Now sprinkle dry mint on it and cook for another minute and your Karela yekhni is ready :)

Karelas have many health benefits including a home remedy for diabetes. Karela Masala recipe or karela sabzi with step by step photos & video is a delicious bitter gourd masala dry Karela sabji is nothing but the bitter gourd slices fried and added to an onion tomato masala. Wonderfully flavourful, this Onion and Karela Subzi is perked up not just by the pungency of onions Together, these ingredients complement the bitterness of karela very well, making pyaz wale karele. Karela - הורד/י צילום סטוק זה ללא תמלוגים בתוך שניות. אין צורך במנוי. Karela, קרוב, ירוק, , גדוש. שמור מחשב. תמונות דומותראה הכל.

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