Step-by-Step Guide to Make Perfect Aloo beans curry

Alberta Boyd   12/05/2020 09:11

Aloo beans curry
Aloo beans curry

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, aloo beans curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Aloo beans curry is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Aloo beans curry is something which I have loved my whole life.

Let me present Aloo Beans or Indian Green Beans Curry with Potatoes made in Instant Pot or Pressure Cooker. This is a vegan & gluten free recipe, perfect for a vegetable side dish! Aloo Beans is a mildly spiced Indian Curry made of stir fried potatoes and Green Beans.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have aloo beans curry using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Aloo beans curry:
  1. Make ready medium sized, potato
  2. Get Beans
  3. Prepare large tomato
  4. Take Onions, medium sized
  5. Take Black pepper powder
  6. Prepare Salt
  7. Make ready Ginger garlic paste
  8. Take Turmeric powder
  9. Take Oil

Aloo beans recipe is a simple yet delicious dry potato curry made with french beans. In summer season many of us are not able eat hot spicy curries, so this easy aloo beans stir fry is a very good. Learn more about beans aloo curry ,by vahchef sanjay thumma beans and aloo cooked together and topped with some coconut. beans aloo curry. Aloo beans recipe- easy, quick & tasty Punjabi aloo beans ki sabzi for rice or roti.

Instructions to make Aloo beans curry:
  1. First, make a basic gravy of tomato and onions adding spices mentioned above with oil.
  2. Then pressure cook it and give three whistles.
  3. Then fry it till it leaves oil to sides then add beans and potatoes.
  4. Keep it on medium flame for 10 minutes and ready to serve with coriander.

Aloo means potatoes and phali means French beans. In this recipe you basically cook aloo and beans together. And this Chana Aloo Curry (Chana = chickpeas, Aloo = potatoes), is one such example. The spicy curry sauce is terrific with cannellini beans, navy, great northern, kidney, black beans, butter beans. Aloo beans tastes great with plain old roti.

So that is going to wrap it up with this special food aloo beans curry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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