Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, aloo masala curry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Aloo Masala Curry is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Aloo Masala Curry is something that I have loved my whole life.

Add chopped or sliced onions, curry leaves and chopped or slit green chilies. Aloo Capsicum Masala Curry, another simple and easy to make dry curry that is an awesome combo for Chapati and also for Rice. These Potato and capsicum are some veggies most of us surely have a.

To get started with this recipe, we must prepare a few components. You can cook aloo masala curry using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Aloo Masala Curry:

1. Prepare Medium Potatoes cubed cut
2. Prepare Chilli powder. (To season potatoes)
3. Get Turmeric powder. (To season potatoes)
4. Take Salt little bit
5. Get Pepper (To season potatoes)
6. Prepare Oil
7. Prepare Cinnamon stick
8. Prepare Cloves
9. Make ready Cardamoms (fresh and green)
10. Make ready Cumin Seeds
11. Get Medium Onions Chopped finely
12. Take Ginger-garlic paste
13. Take Turmeric powder
14. Get Garam Masala powder
15. Get Coriander powder
16. Take Red Chilli powder
17. Get Meduim Tomato puree
18. Take Water… Adequate
19. Get Coconut paste
20. Take Fresh Coriander leaves chopped for garnish

I prefer to cook them whole, then let. Aloo tikka masala is my take on paneer tikka masala using aloo/potato instead of paneer (Indian This potato tikka curry goes best with rotis, naans, chapattis (all different types of Indian flatbreads). The famous aloo baingan also known as potato eggplant curry is made many ways. No roasting, no long hours of cooking required to make this yummy version of aloo baingan.

Instructions to make Aloo Masala Curry:

1. Heat bit of oil, then add turmeric and red chilli powder, mix well with pepper, add potatoes and saute for sometime then keep potatoes separately.
2. Now heat oil and when oil hot, add cardamom, clove and cinnamon stick, mix well add cumin seeds and then onions, and cook well by including ginger garlic paste till they turn golden brown.
3. Now add powder masalas.. red chilli, turmeric, coriander, Garam Masala, saute after mixing well then add tomato puree.
4. Add water adequate to consistency for requirement of gravy, then cover it with lid for few minutes.
5. Add potatoes, and coconut milk and cook it well and add bit of fresh coriander and cook it for some more time, Aloo Masala Curry is ready.
6. Now garnish with fresh coariander leaves and serve hot with Parathas.

Pour water and bring it to boil. Add in potatoes and coconut masala and mix well. Add in coriander leaves and serve. This Chana Aloo Masala is a fast and flavorful meal infused with warm, aromatic Indian spices. How to prepare Gobi Aloo Masala curry in Teliugu.

So that is going to wrap it up with this exceptional food aloo masala curry recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!