Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, aloo matar curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Alu Matar Curry - Matar Aloo Curry Recipe, Matar Batata Bhaji, aloo matar dhaba style, Potatoes and Green Peas Curry, aloo mutter, Aloo Matar Tamatar With. Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home.

Aloo matar curry is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Aloo matar curry is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook aloo matar curry using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Aloo matar curry:

1. Take boiled peas
2. Get Potatoes cut into cubes
3. Get jeera powder
4. Take tomato puree
5. Make ready red chilli Powder
6. Make ready garam masala powder
7. Prepare asafoetida
8. Make ready ginger paste
9. Make ready jeera seeds
10. Take bay leaf
11. Take green chilli chopped
12. Make ready salt and sugar
13. Prepare oil
14. Make ready water

So, here let us prepare delectable and mouth watering aloo matar sabzi. हिन्दी में पढिये : Aloo Matar Curry Recipe. Aloo Matar is a mouth watering Indian curry of potato and green peas that tastes delicious when served with phulka roti, chapati or paratha in lunch or dinner. Paired with some rice or rotis or breads along with a Indian pickle or salad, this is a delicious, healthy and hearty meal. Aloo Matar, a popular Punjabi curry, is a simple and comforting dish.

Steps to make Aloo matar curry:

1. Heat oil and fry the Potatoes adding salt and turmeric powder and keep aside
2. Now add oil in the same pan and temper bay leaf,jeera seeds and green chilli chopped
3. Add ginger paste and saute well adding asafoetida, salt and turmeric powder
4. Add jeera powder and red chilli Powder saute well
5. Now add the fried Potatoes and green peas and combine
6. Add water and cover it for a while
7. Finally add garam masala and switch off the flame
8. The aloo matar curry is ready

Potatoes and peas are I almost always have potatoes (aloo) in my pantry and a bag of frozen peas (matar) in the freezer. Aloo Matar is an easy vegetarian curry popular among North Indian food recipes. Aloo Matar ~ North Indian style potatoes and green peas curry (no onion no garlic recipe). Recipe Index » Curries » Aloo gobi matar curry. Aloo gobi matar recipe - a Punjabi style dish made from potato, peas and cauliflower with typical onion-tomato gravy.

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