Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tandoori momos recipe. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

In this video, we will make Tandoori Momo which is a street specialty in North & North East India. Tandoori momos recipe is a fusion of eastern states and Delhi. It has an amazing taste of veggies and spices which makes it more scrumptious to eat.

Tandoori momos recipe is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Tandoori momos recipe is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have tandoori momos recipe using 30 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tandoori momos recipe:

1. Take FOR DOUGH
2. Make ready 1 1/2 cup maida / plain flour / all-purpose flour
3. Prepare 1/4 tsp salt
4. Take 1 tsp oil
5. Take 1/2 cup water
6. Get FOR STUFFING
7. Prepare 2 tsp oil
8. Get 2 garlic cloves finely chopped
9. Prepare 1/2 onion finely chopped
10. Prepare 1 carrot grated
11. Get 2 cup cabbage grated
12. Take 1/2 tsp black pepper crushed
13. Make ready 1/2 tsp salt
14. Get 1 tbsp finely chopped Coriander leaves
15. Get FOR TANDOORI MARINATION
16. Get 1/2 cup curd / yoghurt thick
17. Get 1 tsp ginger garlic paste
18. Take 1/4 tsp haldi(turmeric powder)
19. Take 1 tsp kashmiri red chilli powder / lal mirch powder
20. Prepare 1/2 tsp garam masala
21. Make ready 1 tsp kasuri methi
22. Get 1 tsp lemon juice
23. Take 1 tsp oil
24. Get 1/4 tsp salt
25. Make ready OTHER INGREDIENTS
26. Make ready 2 tbsp oil
27. Prepare 2 pieces red-hot charcoal
28. Take 1/2 tsp ghee / clarified butter
29. Get 1/2 tsp chaat masala
30. Prepare 1/2 tsp coriander leaves finely chopped

Easy, delicious Tandoori Momos Recipe with step by step instructions and a Video. Steamed dumplings coated in spicy Tandoori marinade and cooked to a smoky perfection. Tandoori Momos- This recipe particularly is very close to my heart. A local restaurant nearby my place sells divine Tandoori Momos at a very reasonable price.

Steps to make Tandoori momos recipe:

1. Firstly, in a large cup take ½ cup curd. - also add 1 tsp ginger garlic paste, ¼ tsp turmeric, 1 tsp chilli powder, ½ tsp garam masala, 1 tsp kasuri methi, 1 tsp lemon juice, 1 tsp oil and ¼ tsp salt.
2. Mix well making sure all the spices are combined well. - coat the momos with prepared marination and rest for 1 hour.
3. Heat kadai with 2 tbsp oil and place the marinated momos. - cook for 2 minutes on medium flame. - flip over and cook all sides well. - finally, serve tandoori momos sprinkled with chaat masala and coriander leaves.

You cannot imagine, how enjoyable they. Tandoori momos featuring momos coated in tandoori paste and chargrilled to perfection. Step two - make the tandoori paste. I used my all-time favorite tandoori paste recipe to create these delicious. Veg Tandoori Momo is the well-known road sustenance in India which is initially a Tibetan formula.

So that is going to wrap it up for this exceptional food tandoori momos recipe recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!