Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, palak gosht. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

To..gosht (goat with turnips), gobi gosht (goat with cauliflower) and finally, my favorite, palak gosht Your writing is truly captivating. Also, I absolutely love Palak Gosht and this recipe. Palak Gosht recipe or the Spinach Mutton curry with step by step photos and video instructions is A delicious combination of palak with gosht will be a sure hit for any table.

Palak gosht is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Palak gosht is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have palak gosht using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Palak gosht:

1. Take half kg Gosht (beef/ mutton,)
2. Prepare adha kilo palak
3. Take adha pao Methi ,
4. Get 1 gathi soya
5. Prepare 2adad Pyaz chopped,
6. Get 2tbsp, Adrak lahsan paste
7. Take 2adad Tamater chopped,
8. Prepare adha pao Dahi
9. Make ready 1tsp Lal mirch powder
10. Make ready 1tsp Kutti lal mirch
11. Get 1tsp Haldi powder
12. Get 2tbsp Dhanya powder , ,
13. Make ready half tsp Garam msala powder
14. Take half tsp Namak
15. Prepare 8adad Hara dhanya, Hari mirch
16. Make ready 4tbsp Fresh cream,
17. Get half cup oil

Palak Gosht Recipe, How To Make Palak Gosht Recipe. Palak gosht is a Punjabi cuisine, Palak Gosht means Spinach Mutton, is a delicious blending of tender succulent pieces of mutton cooked in. A very tempting and delicious Palak Gosht Recipe. Wonderful in taste and perfect Lunch/Dinner recipe.

Instructions to make Palak gosht:

1. Palak, soya, methi boil kar ke pees lain,
2. Oil garam kar ke pyaz golden karen
3. Adarak lahsan paste dalen, sotey karen,
4. Gosht dal ke 5min tak achi tarha bhoon ke 1glass pani dal ke gosht dhakan laga ke halki aanch pe gala lain
5. Jab gosht gal jaye, pani dry hojaye to bhoon lain, oil uper ajaye to tamater dal ke bhoon lain
6. Ab tamam masaley dal ke.bhoon lain, phir dahi dalen achi tarha mix kar ke boil pissi hui palak dalen or achi tarha bhoon lain, or sabit hari mirch dal ke 8min dam pe laga lain,
7. Jab oil uper ajaye to fresh cream dal ke mix karen or choola band kar lain, - dish main nikal ke hara dhanya or hari mirch se garnish karen
8. Mazedaar palak gosht tayar hai,roti ke sth serve karein

Palak gosht is a very popular recipe. Learn how to make/prepare palak gosht by following this easy recipe. Home » Recipes » Palak Gosht. How to make Palak Gosht -. Mutton cooked with spinach and other masalas.

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