Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken curry soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chicken Curry Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Chicken Curry Soup is something which I’ve loved my whole life.

This cozy chicken curry soup is made with the most delicious creamy curry broth, and filled with tender chicken and your choice of veggies. This chicken curry soup recipe is comfort in a bowl and perfect served with pillowy naan bread for an easy, wholesome meal. This is a simple chicken curry soup.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken curry soup using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Curry Soup:

1. Take 2 lb chicken breast diced
2. Get 4 red chilis
3. Make ready 1 jalapeño
4. Take 1 large stump of ginger
5. Take 1/2 small jar of red curry paste
6. Make ready 1 bell pepper (red)
7. Get 1 bell pepper (green)
8. Get 1 head broccoli
9. Take 1/2 lb green beans
10. Prepare 1 cup heavy whipping cream
11. Prepare 2 cans coconut milk or cream
12. Get 3 tbs. coconut oil
13. Get 1 lime, juiced
14. Take 1 bundle cilantro
15. Take 1 large white onion

Condensed cream of chicken soup is gussied up with some cream, diced cooked chicken, and curry powder. This Thai chicken curry soup is quick, easy, comforting, and full of fabulous flavor. A great way to use up leftover or rotisserie chicken! Rotisserie chicken is one of my favorite things to use to make fast.

Instructions to make Chicken Curry Soup:

1. Dice onion, ginger, jalapeño, and chili peppers (remove seeds for a more mild flavor). Cook in coconut oil for about 4 minutes.
2. Add diced chicken and curry paste. Cook for 5-10 minuets.
3. Add greenbeans, broccoli, and bell peppers. Cook for 3-5 minuets.
4. Add coconut milk and heavy whipping cream and bring to boil. Reduce heat and simmer
5. Add lime juice and cilantro before serving. Salt and pepper to taste.

A flavorful and aromatic typical Nepali dish which is cooked with fragrant and rich spices from Nepal. Free range chicken cooked with a lot of Garlic. Curry Chicken Soup With Coconut Milk Recipes. Take your chicken noodle soup routine on a trip to Thailand with lime juice, red curry paste, and There are times when only classic chicken noodle soup will do, and then there are other times when. My latest obsession in life is all things curry.

So that’s going to wrap this up for this special food chicken curry soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!