Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, instant pani puri. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Hi hello welcome to my channel Today's recipe Instant pani puri recipe. . . . Hi friends, try this recipe it's really very very tasty. how to make instant pani puri. #panipuri #instantpanipuri #golgappe. Pani puri also known as gol gappa in certain areas, is an iconic street food found on almost every Close and lock the lid on the Instant Pot.

Instant Pani Puri is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Instant Pani Puri is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook instant pani puri using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Instant Pani Puri:

1. Take 100 gms Puri (1 packet)
2. Take 5-6 Boiled potatoes
3. Take 1 tsp Chat masala
4. Get 1 bowl Coriander leaves chopped
5. Get 1 bowl Mint leaves chopped
6. Take 4 Green chillies chopped
7. Prepare 2 tsp Black salt
8. Prepare 1/2 tsp Roasted cumin powder
9. Get 1 tsp Pani puri masala
10. Prepare 1&1/2 bowls Tamarind / raw mango
11. Take 1/2 tsp Red chilli powder
12. Make ready 1 tsp Lemon juice

Pani Puri is a famous Indian snack that is comprised of Puri (round, hollow balls), which are filled with chickpeas, potatoes and sweet and spicy sauces. Pani puris are a great snack, served as chat and found on roadside food carts all over India. Red Lentil Dal (Instant Pot Recipe) Red Lentil Dal is a washed and split Masoor Dal. Pcm masale is providing the best spices all over the india. it is the providing the best spices like Instant Achar,Jaljira Masala,Instant Lehsun Chutney,Instant Pani Puri Masala,Tawa Sabzi Mix,kala and.

Steps to make Instant Pani Puri:

1. First of all,fry the puree they are easily available in the market.You can fry it at home also.
2. Now for pani soak the tamarind in water for 1 hour and by mashing it with hands separate the tamarind water.
3. You can use raw mango instead of tamarind.
4. Grind the coriander leaves,mint leaves,green chillies and raw mango in a mixer jar.
5. Take this puree in a big bowl and add black salt,red chilli powder,pani puri masala and cumin powder if you have not added raw mango then add tamarind water in this puree.
6. Add the water according to the consistency of pani and salt to taste.
7. Now mash the boiled potatoes in a mixing bowl,add black salt, red chilli powder and coriander leaves and lemon juice into it mix them all.
8. Fill the boiled potatoes mix in the puri and fill it with pani and serve it.

Basically pani puris are small balls made of flour and semolina, rolled out into very small puris and deep fried to a golden shade, cooled and stored in air tight containers. Preparing pudina vala pani for panipuri and its masala at home is very simple with this pani puri recipe's step by step photos. Pani Puri recipe or Golgappas Recipe - puffed puris stuffed with ragda, sometimes moong I am happy to share the pani puri recipe from the streets of Mumbai. I have lot of vivid memories of eating. Pani Puri has the top place when talking about the street food.

So that’s going to wrap it up with this special food instant pani puri recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!