Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy chips masala. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy chips masala is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Spicy chips masala is something which I’ve loved my entire life.

Masala Chips - a famous dish in Kenya which is cooked in a spicy sauce. I also added fresh lemon juice for a tangy flavour but I sadly forgot to record and. Chop the potatoes and slice them to chips sizes and deep fry the till crunchy.

To begin with this recipe, we have to first prepare a few ingredients. You can have spicy chips masala using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spicy chips masala:

1. Take 5 large Chips chopped potatoes
2. Get Cooking oil
3. Make ready 2 large grated tomatoes
4. Make ready 1 tspn tomato paste
5. Take Finely chopped coriander and green capsicum
6. Prepare 2 sliced fresh onions
7. Prepare Crushed garlic(if you want it more spicy add more garlic)
8. Make ready 1 tspn paprika
9. Prepare 1/2 tspn tumeric
10. Make ready 1/2 tspn black pepper
11. Make ready Chilli powder

These spicy masala fries are made from everyday pantry ingredients, are ready in less time that it takes to get takeout. Addictively good, these masala chips are so easy to make at home. Kenyan masala chips are crispy, spicy, and saucy as the masala is made to coat the chips perfectly. Chips masala goes down well with a barbecue roast and a cold soda.

Instructions to make Spicy chips masala:

1. Heat oil until hot
2. Add chopped potatoes to the oil and fry till well cooked.Let them dry up abit
3. In a separate pan add oil and fry garlic and the sliced onions
4. Add grated tomatoes,paste, capsicum then stir until they are well cooked.
5. Add paprika,tumeric,chilli powder, black pepper and continue stirring.
6. Add fried fries and gently stir so that they don't crush(this is why you should let the fries dry abit while frying).
7. Sprinkle coriander and gently stir.Turn off heat and serve while hot

These delicious spicy chips are a fiery alternative to traditional fries. Share or comment on this article: Spice and easy: Masala chips. e-mail. Kenyan Masala Chips. featured in Fries Around the World. Add the garam masala, turmeric, and cumin. Saucy and spicy, these masala fries work beautifully with bbq dishes or even as a snack on their Turn the heat to low, and throw in your chips.

So that’s going to wrap it up with this special food spicy chips masala recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!