Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spicy chips masala. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Masala Chips - a famous dish in Kenya which is cooked in a spicy sauce. I also added fresh lemon juice for a tangy flavour but I sadly forgot to record and. Chop the potatoes and slice them to chips sizes and deep fry the till crunchy.

Spicy Chips Masala is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Spicy Chips Masala is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook spicy chips masala using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Chips Masala:

1. Make ready 8 potatoes
2. Get 2 tomatoes
3. Get Some frying oil
4. Get 1 clove garlic
5. Make ready 1 tsp Black pepper
6. Get 1 tsp paprika
7. Make ready 1 tsp tumeric powder
8. Take 1 tsp chilli
9. Take Some salt
10. Prepare 1 bunch coriander leaves
11. Take Some sweet and chilli tomatoes sauce
12. Get Chilli sauce

These spicy masala fries are made from everyday pantry ingredients, are ready in less time that it takes to get takeout. Addictively good, these masala chips are so easy to make at home. Kenyan masala chips are crispy, spicy, and saucy as the masala is made to coat the chips perfectly. Chips masala goes down well with a barbecue roast and a cold soda.

Instructions to make Spicy Chips Masala:

1. Chop the potatoes and slice them to chips sizes and deep fry the till crunchy
2. In a non stick or any other cooking pot of your choice, heat cooking oil and onions and garlic then fry till golden brown
3. Add blended tomatoes or tomato paste
4. Add other spices of your choice then mix well (mine were tumeric powder, chilli, black pepper, paprika and some salt
5. Add chips and mix gently
6. Add some chilli sauce and tomato sauce and coriander leaves and mix gently
7. Serve with juice. Yummmmmmy!!! And hot😂

These delicious spicy chips are a fiery alternative to traditional fries. Share or comment on this article: Spice and easy: Masala chips. e-mail. Kenyan Masala Chips. featured in Fries Around the World. Add the garam masala, turmeric, and cumin. Saucy and spicy, these masala fries work beautifully with bbq dishes or even as a snack on their Turn the heat to low, and throw in your chips.

So that’s going to wrap it up with this special food spicy chips masala recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!