Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, home made chips masala. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Home made chips masala is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Home made chips masala is something which I’ve loved my entire life.

Masala Chips - You bored of having chips? Why not add abit of touch to them fries. Whack & Mix few home ingredients and turn in to Masala Chips 😍🌶.

To get started with this recipe, we must prepare a few components. You can cook home made chips masala using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Home made chips masala:

1. Get 1 kg potatoes
2. Take 3 tablespoon tomato paste
3. Get 1 cup tomato sauce
4. Get 1 bunch coriander
5. Prepare 1 ltr oil to deep fry
6. Make ready 1 table spoon pilau masala
7. Make ready 1 teaspoon curry powder
8. Prepare to taste Salt
9. Make ready Chilli (optional)

These only cost a couple of pounds, last for years and go through the dishwasher without any trouble. My version of these Kenyan style masala chips takes the ordinary chips to a whole new level. They are saucy and spicy, yet crispy. The masala coats the chips perfectly and its the best dish to create for those quick lunches.

Instructions to make Home made chips masala:

1. Peel,cut the potatoes to chips wash and drain, get all the other ingredients ready
2. Once done set them aside
3. Heat oil in a deep frying pan and deep fry your chips to your liking, I love mine crunchy
4. Once done with deep frying,take a wok or a pan scoop some oil from the one you were using like a tablespoon heat in the pan, then add in the tomato sauce, tomato paste, chilli, pilau masala and curry powder as you stir after every ingredient, now add your ready fries and toss or use a rice fork to mix wel, give it like a minute then add your coriander toss once and serve hot

Chop the potatoes and slice them to chips sizes and deep fry the till crunchy. Cook tasty and crunchy chips masala at home using readily available ingredients. Have you ever wondered how to make chips masala at home especially on a lazy Sunday afternoon? Well, chips masala is the perfect quick dish for a quick lunch. Kenyan Masala Chips. featured in Fries Around the World.

So that’s going to wrap it up for this special food home made chips masala recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!