Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, choco coconut burfi. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Coconut burfi recipe - One of the most commonly made barfi recipe during festivals like holi, diwali, navratri. Coconut is used extensively in Indian cooking. Coconut burfi is an Indian sweet resembling fudge.

Choco coconut burfi is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Choco coconut burfi is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook choco coconut burfi using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Choco coconut burfi:

1. Prepare 1 bowl coconut powder
2. Prepare 1/2 bowl full cream milk
3. Prepare 1 1/2 tbsp cocoa powder
4. Take 1/2 cup powder sugar
5. Take as required ghee or butter to grease the tray

A/C Hi the other day i made coconut burfi and it turned out soft ,is. Coconut Burfi (Thengai Burfi) is a tasty south Indian sweet done on most of the festival days. Easy to make Sweet for Diwali!.food, burfi has been my favourite Indian candy; my vegan coconut burfi is super-easy to Like almost all of the food there, the sweets were wonderful! Easy to do Coconut Burfi recipe.

Steps to make Choco coconut burfi:

1. In a pan on medium flame on gas add coconut powder and milk and stir it continuously until the milk evaporates
2. When the milk evaporate add powder sugar and cocoa powder and stir it continuously for 3 to 4 minutes do not make any lumps
3. After the mixture is ready keep it aside let it cool for 2 mins
4. Grease the tray with butter or ghee
5. Keep the Burfi in the grease tray and let it cool for few minutes
6. Cut it into pieces
7. Your coconut burfi is ready enjoy

Thengai burfi as its called in Tamilnadu, this is a delicious never fail dessert sweet. How to make coconut burfi: * Mix khoya and coconut and fry them lightly with ghee on Use the whitest possible. Otherwise the burfi will get discoloured, though taste will not. Coconut burfi is a simple traditional sweet that is prepared during festive occasions. It is a very simple and quick-to-make sweet recipe.

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