Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, dry fry matumbo. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Dry Fry Matumbo is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Dry Fry Matumbo is something that I’ve loved my whole life.

Whoever said Matumbo is not yummy has definitely never tried my dry fry matumbo recipe. The good thing is I have a video now and all you got to do is follow. See great recipes for Dry Fry Matumbo, Fried Tripe (Matumbo) too!

To get started with this recipe, we must prepare a few components. You can have dry fry matumbo using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dry Fry Matumbo:

1. Get 1/2 kg matumbo
2. Take Ginger
3. Make ready Garlic
4. Make ready Salt
5. Make ready Oil
6. Get 1 large onion
7. Make ready 1 bunch dhania

The pork fat will help in the browning of the meat. Add the skinless meat and cover the pan to allow the meat to cook. When all the juices have evaporated and the meat starts drying. Here are three ways of drying figs.

Instructions to make Dry Fry Matumbo:

1. Wash and cut the matumbo into sizeable pieces
2. Place in a pan and bring it to boil then let it simmer for 30 minutes.
3. Once the water has dried out add oil,salt,onions,garlic and ginger
4. Stir and cover over low heat
5. After 10 minutes add some royco and dhania and let it simmer for 45 seconds
6. Serve while hot

Drying figs can be a way of preserving its sweetness and through drying, figs can be stored for months and years. Dry frying tofu removes all excess water, enabling it to soak up the flavors in a marinade or sauce and improving Dry frying is a great way to prepare tofu. It removes the moisture from the tofu, enabling. matumbo, alot boo gi apoth, managu and many more. And try our chapos.you wont regret. Agulu will never let you down.

So that’s going to wrap this up for this exceptional food dry fry matumbo recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!