Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tabouli salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Tabbouleh (also spelled tabouli) is a super fresh herb and bulgur salad, with parsley being the number one ingredient. It's dotted with diced cucumber and tomato, and dressed simply with olive oil and. Tabbouleh salad (tabouli salad) is probably the most popular Mediterranean salad, and is becoming mainstream in American grocery stores all over the country and the world, which is super cool!

Tabouli Salad is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Tabouli Salad is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have tabouli salad using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tabouli Salad:

1. Make ready parsley finely chopped
2. Get Roma tomatoes finely chopped
3. Get fresh mint finely chopped
4. Take garlic cloves, minced (optional)
5. Prepare extra fine bulgar
6. Make ready Some flaxseed (optional)
7. Take Onions (1 white and 3 green onions very finely chopped
8. Make ready cucumber finely chopped
9. Take Small to medium heads of radish finely chopped
10. Make ready lemons juice
11. Take extra virgin olive oil
12. Prepare black pepper and cinnamon
13. Prepare Romain lettuce leaves washed and dried to serve/decorate with
14. Take Salt to your taste
15. Make ready voilà, bon appétit

Feel free to play around with the proportions, especially the various. This is a recipe for a traditional Tabbouleh Salad (tabouli salad). It is a delicious blend of bulgar wheat, parsley, mint and a variety of vegetables in a lemon and olive oil dressing. Tabouli salad is the darling of all Mediterranean salads.

Instructions to make Tabouli Salad:

1. Wash the bulgur wheat and soak it in water for 5-7 minutes till it drain well.
2. Chop all the vegetables, herbs, green onions and tomatoes draining excess juice if needed.
3. Place all in a large bowl and toss or mix all gently; parsley, mint, tomatoes, lemon juice, garlic, radish, peppers, cinamon, salt and at the end add the olive oil and flaxseed (optional)
4. Taste and adjust seasonings as you like while mixing; serve with lettuce leaves.

Tabbouleh salad is my absolute favorite salad to make and eat, in the Levantine area, no banquet or gathering is completer without Tabulah. Tabbouleh salad or tabouli is healthy, delicious, refreshing. This easy recipe shows how to serve Tabouli, tabbouleh, tabbuleh or tabouleh is a vegetarian salad of the eastern Mediterranean region. This Simple Lentil Tabouli Salad is full of Middle Eastern flavor! Filling lentils are paired with I love how the Lentil Tabouli Salad gets better and better with time.

So that’s going to wrap it up with this special food tabouli salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!