Easiest Way to Make Super Quick Homemade Teriyaki Chicken and egg fried rice

Caleb Poole   13/05/2020 23:05

Teriyaki Chicken and egg fried rice
Teriyaki Chicken and egg fried rice

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, teriyaki chicken and egg fried rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Teriyaki Chicken and egg fried rice is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Teriyaki Chicken and egg fried rice is something which I’ve loved my entire life.

Marinate the chicken in teriyaki sauce in the refrigerator for at least an hour. In a wok or deep skillet, add the chicken in the teriyaki marinade and cook thoroughly over high heat. Scramble the eggs and mix with the rest of the vegetables.

To begin with this recipe, we have to first prepare a few components. You can cook teriyaki chicken and egg fried rice using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Chicken and egg fried rice:
  1. Make ready 4 boneless chicken thighs
  2. Take 1/4 cup soy sauce
  3. Take 1 cup rice
  4. Get 2 eggs
  5. Make ready 1 tsp rice wine vinegar
  6. Take 1/2 cup brown sugar
  7. Get 1 tsp butter

Chicken, veggies and cooked rice coated in a teriyaki sauce make a tasty and hearty dinner that Whisk the eggs with a pinch of salt in a small bowl. Teriyaki Chicken Fried Rice / Easy & Quick Recipe. This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! Classic Chicken Teriyaki prepared in the authentic Japanese cooking method.

Instructions to make Teriyaki Chicken and egg fried rice:
  1. Remove the fat from the thighs and cut into strips
  2. Boil your rice
  3. Fry the chicken on a frying pan and when cooked set aside on a plate
  4. Add soy sauce, sugar, rice wine vinegar into a bowl and stir
  5. Put the butter on a pan and add your sauce mixture, then turn up the heat to thicken the sauce
  6. Next lower the heat and add your chicken and let it simmer for a few minutes to combine with the sauce
  7. Place your rice and fry it up on a pan to get it a bit crispy, then place all the rice to one side of the pan and scramble two eggs on the other, then combine the two together
  8. Add your teriyaki chicken and rice to a plate and enjoy !

Serve the Chicken Teriyaki with steamed rice with a salad or steamed vegetables on the side. Paired it with a vegetable stir-fry and a fried egg. Going to try your California roll recipe in a few days and then next week tackle. There are three main items that you will need to prepare: the chicken, rice, and fried egg. Cover the rice cooker, plug it in.

So that’s going to wrap this up with this special food teriyaki chicken and egg fried rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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