Simple Way to Make Ultimate Fried Matumbo

Eleanor Diaz   22/10/2020 13:15

Fried Matumbo
Fried Matumbo

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fried matumbo. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

See great recipes for Dry Fry Matumbo, Fried Tripe (Matumbo) too! Whoever said Matumbo is not yummy has definitely never tried my dry fry matumbo recipe. The good thing is I have a video now and all you got to do is follow.

Fried Matumbo is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Fried Matumbo is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have fried matumbo using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried Matumbo:
  1. Get 1/4 kg matumbo
  2. Make ready 2 ripe tomatoes
  3. Take 1 red onion
  4. Make ready Dhania
  5. Get 2 table spoon cooking oil
  6. Prepare 1 pinch salt

Matumbo is not a new term in most Kenyan homes. Here is a simple recipe to twist. Matumbo can be deep fried or made as stew. Normally served with ugali and vegetables of one's choice, preferably kienyeji, nothing beats a meal of well-prepared matumbo.

Steps to make Fried Matumbo:
  1. Wash your matumbo.
  2. When clean, boil them until tender.
  3. In a frying pan, cut the onion into small pieces and fry them until golden brown.
  4. Cut the tomatoes and add them to the onions.Add a pinch of salt.
  5. Let them cook until a paste is formed.
  6. Add the matumbo and let the meal cook for around 10 mins
  7. Cut the Dhania and add to the matumbo
  8. Wait for 2 mins and serve

My second matumbo recipe, thyme habanero matumbo will be your fave too! < I have been toying with the idea of making another matumbo recipe for you guys! Home Octoberpicks Matumbo wet-fry and chapati. Matumbo Wet Fry (Tripe) - Pika Chakula. In Kenya, matumbo (tripe) is very affordable and it is Matumbo wet fry is often served with Ugali. How To Prepare Matumbo Fry - Pata Sauti Recipes.

So that’s going to wrap it up for this exceptional food fried matumbo recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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