Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, raddish leaves curry. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Raddish leaves curry is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Raddish leaves curry is something which I’ve loved my entire life. They are nice and they look fantastic.

Now radish and radish leaves currey is ready serve it in to a serving bowl and garniesh it with coriander leaves. Red Radish - Lentil Curry: Quick and easy nutritious vegetable. Radish in curry, dal, rice dishes, pickles etc.

To begin with this particular recipe, we have to first prepare a few components. You can cook raddish leaves curry using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Raddish leaves curry:

1. Take raddish leaves
2. Take chopped radish
3. Take chopped onion
4. Prepare red chilies
5. Prepare Salt
6. Take oil
7. Take mustard seeds
8. Get Cumin seeds
9. Take chana daal
10. Take Urad daal
11. Get Dry spices
12. Prepare red chilli powder
13. Get turmeric powder
14. Get coriander powder

Radish curry also known as Mullangi curry (in Tamil) is one of the healthy yet delicious dishes in Sri Lanka. Usually, people avoid the radish leaves but I recommend to chop and add the leaves too. Radish Curry: -Radish contains many nutrients and has many health benefits.-Radish curry is prepared using tomatoes and onion spice mixture which makes it very tasty. It goes well with rice and.

Steps to make Raddish leaves curry:

1. Cut the radish leaves and wash 2-3 times and chop it. Tip: Do not wash the leaves after chopping.
2. Keep a kadhai on medium flame add oil and put mustard and jeera seeds and red chilies, let it ceacker. Add chana and urad daal. Add chopped onion and saute until turn golden brown. Put chopped radish and radish leaves.
3. Mix well. Add all dry spices and cook for 5 minutes. The healthy radish leaves curry is ready. Can be served with hot chapati or rice.

Drench the radish leaves in water and rinse it twice with water thoroughly. Place it over sieve to drain out Delicious and flavorsome radish leaves kadhi is ready. Mullangi curry or radish stir fry recipe - Radish is known as mullangi in south Indian languages and is used to make sambar, stir fry and chutneys. It is one of the healthiest vegetables and should be. The often discarded radish leaves are really tasty when made in the wintergreen style Indian curry.

So that is going to wrap this up for this exceptional food raddish leaves curry recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!