Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, idli manchurian. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

idli manchurian, idly manchurian, leftover idli recipes with step by step photo and video recipe. this manchurian recipe is ideal evening street food snack. Idli Manchurian is an Indo Chinese food recipe that is easy and quick to prepare. Idli pieces are dipped in maida batter and deep fried before sauteing in spring onions and soy sauce, tomato sauce and.

Idli manchurian is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Idli manchurian is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook idli manchurian using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Idli manchurian:

1. Prepare 4 Idli pieces
2. Get as needed Oil for frying
3. Make ready 1 cup Corn flour
4. Make ready 2 big onion cubes
5. Get 10-12 garlic cloves
6. Get 3-4 green chillies
7. Get 1 big capsicum
8. Get 1 spoon red chilli paste
9. Prepare 1 spoon soya sauce
10. Prepare 1 spoon vinegar
11. Prepare Pinch Black pepper powder
12. Make ready to taste Salt
13. Take as needed Green Coriander leaves
14. Prepare 1/2 tsp Seesame seeds

I have tried South Indian style Chilli idli, Idli fry, Kaima idli even idli upma using left over idli. But Idli Manchurian is the one I wanted to make for long time. Yesterday I cooked some extra idlis just to. Idli Manchurian is an innovative dish made from idlis which are made into dumplings.

Steps to make Idli manchurian:

1. First make idli pieces and coat it with corn flour.now roast the coated idli pieces untill brown on all sides by adding required oil and keep aside.
2. Now add oil in pan and add onion cubes and chopped garlic and slited green chillies and saute it.now add capsicum cubes and fry untill crisp.
3. Now add salt.pepper powder. Little red chilli paste.soya sauce and vinegar and fry for few minutes.
4. Now add little water and add 2tsp of corn flour slurry and boil it till I reaches sauce consistency.
5. Now add roasted idli pieces and give it a nice mix.atlast top it with chopped coriander and roasted seesame seeds.

These dumplings are next, simmered in a sweet and sour Chinese gravy/sauce. Idly Manchurian Recipe, How To Make Idly Manchurian Recipe. Idli Manchurian is an Indo Chinese food recipe. This healthy recipe is very easy & quick to prepare. Idli Manchurian has become my recent favorites….

So that’s going to wrap this up with this exceptional food idli manchurian recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!