Easiest Way to Make Super Quick Homemade Chicken Mince Curry with Green Peas and Potatoes

Terry Ruiz   09/05/2020 19:57

Chicken Mince Curry with Green Peas and Potatoes
Chicken Mince Curry with Green Peas and Potatoes

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken mince curry with green peas and potatoes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Mince Curry with Green Peas and Potatoes is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Chicken Mince Curry with Green Peas and Potatoes is something that I’ve loved my whole life. They are nice and they look fantastic.

Hello Everyone Today I am sharing an easy recipe for mince curry with peas and potatoes. This recipe was a request from my daughter who has been trying out. You can serve this curry with rice and salad (consists of diced cucumber and carrots, nothing too complicated and.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken mince curry with green peas and potatoes using 33 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Mince Curry with Green Peas and Potatoes:
  1. Take For Marination:
  2. Make ready 450 gms Zorabian Chicken Mince
  3. Make ready 1/4 kg Green Peas
  4. Get 2 Large Potatoes (Cut into small pieces)
  5. Prepare 2 tbsp Ginger Garlic Paste
  6. Prepare 2 tbsp Lemon Juice
  7. Make ready 1/4 tsp Turmeric Powder
  8. Get As required Salt
  9. Make ready 1/2 tsp Pepper Powder
  10. Prepare 1/2 tsp Fennel Powder
  11. Make ready 1/2 tsp Cumin Powder
  12. Prepare 1 tbsp Chicken Masala
  13. Take 1 tbsp Chilli Powder
  14. Get 2 tbsp Coriander Powder
  15. Take For Cooking the Chicken Mince:
  16. Prepare 4 tbsp Oil
  17. Take 1/2 tsp Mustard Seeds
  18. Make ready 1 pinch Asafoetida
  19. Get Whole Garam Masala:
  20. Get 4-5 Whole Red Kashmiri Chillies
  21. Prepare 1 Star Anise
  22. Get 1 Javitri
  23. Get 2-3 Bay Leaves
  24. Get 3 Cardamoms
  25. Get 2 Cinnamon Stick (1")
  26. Prepare 3-4 Cloves
  27. Get as required Few Peppercorns
  28. Make ready 2 Onions (Finely Chopped)
  29. Make ready 4-6 Green Chillies (Finely Chopped)
  30. Make ready 2-3 Sprigs Curry Leaves (Finely Chopped)
  31. Prepare 2 Tomatoes (Finely Chopped)
  32. Prepare 1 cup Hot Water
  33. Prepare 1 cup Coriander Leaves (Chopped)

Mix well and cook over medium heat until the butter comes to the surface. Add the peas and cook until they're tender, and the Chicken Curry with Potatoes. Minced meat is cooked in a spiced and fragrant sauce along with the fresh green peas. Coat a pan with oil and cook the potatoes until they start to brown and they are half Achaari Murg - Chicken Curry with Pickling Spices.

Instructions to make Chicken Mince Curry with Green Peas and Potatoes:
  1. Wash the chicken mince nicely. Drain the water completely. Wash the green peas. Wash the potatoes. Peel the skin and cut into small pieces.
  2. In a large mixing bowl, add the chicken mince, green peas, potatoes, lemon juice, ginger and garlic paste, turmeric powder and salt, pepper powder, fennel powder, cumin powder, chicken masala, chilli powder and coriander powder. Mix nicely and marinate for few hours or overnight.
  3. In a cooking pan, heat oil. Add mustard seeds and allow it to crackle. Add asafoetida. Add all the whole garam masala and saute for a minute. Add onions, green chillies and curry leaves and saute till the onions are translucent.
  4. Add the tomatoes and little salt and saute till the tomatoes are soft and mushy.
  5. Add the marinated chicken mince, green peas and potatoes and coriander leaves and saute on high for 4 to 5 minutes.
  6. Add 1cup hot water and let it come to a boil. Keeping the flame on low, cover and cook till done. Garnish with coriander leaves. Serve warm

Potatoes and cauliflower are common in Thai Yellow Curry Chicken and taste AMAZING, but you may substitute them with other vegetables. The potatoes take up a lot of volume, so you will need quite a bit more other vegetables to take their place. A great tasting curry from scratch will always call for a fair few spices. However, the really nice thing about this curry recipe is that all the spices are ones you can find at everyday supermarkets. Add the potatoes and stir to coat in the Spices.

So that is going to wrap it up for this exceptional food chicken mince curry with green peas and potatoes recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

©2021 Yummy and Delicious Recipes - All Rights Reserved

close