Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, orange coconut bread ladoo. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Coconut ladoo recipe - Also known as nariyal ladoo these are a popular Indian festive delight made with milk, sugar and coconut. Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). Coconut Malai Ladoo-A melt in mouth kind ladoo made with coconut and cream with a hint of saffron and cardamom.

Orange coconut bread ladoo is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Orange coconut bread ladoo is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook orange coconut bread ladoo using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Orange coconut bread ladoo:

1. Get Wet ingredients :
2. Take Orange juice
3. Prepare Sugar
4. Make ready Orange marmalade
5. Make ready Dry ingredients :
6. Take Coconut powder
7. Take Bread crumbs
8. Prepare For coating :
9. Take Coconut powder
10. Make ready Elaichi powder
11. Make ready For garnishing :
12. Make ready Badam

This is made for many festive occasions. Coconut laddoo is a very simple and easy recipe to make. These are made with few ingredients. Traditionally in Indian households ladoos are served as fudge candies.

Steps to make Orange coconut bread ladoo:

1. Take a microwave safe bowl add sugar & orange juice. Mix well. - Add orange marmalade in sugar orange juice mixture and again mix well. - Heat it in microwave for 30 sec. Take it out of the microwave and mix well till the sugar is completely dissolved. Cool it completely
2. In another bowl add coconut powder and bread crumbs. Mix well. - Add orange juice mixture in coconut bread mixture. Mix well. - Cover it and keep in fridge for 1 hr.
3. Take it out of the fridge and make small ladoos from this mixture. - In another bowl mix coconut powder and elaichi powder. - Make small ladoos from the mixture and place them in the plate.
4. In a small bowl mix coconut powder and elaichi powder. - Spread it in a plate and place each ladoo on this mixture and coat them nicely.
5. Place all the coated ladoos in the serving plate. Sprinkle badam on it. Place it in fridge for 1 hr.
6. Serve.

Easy orange coconut bread recipe with shredded coconut and fresh orange zest. Yogurt is also added to make it extraordinarily moist. Jump to the Orange Coconut Bread Recipe or read on to see our tips for making it. - This Recipe is Sponsored by Yoplait -. We've found a new favorite quick. This coconut ladoo recipe won't work if you are using fresh shredded coconut.

So that’s going to wrap it up for this exceptional food orange coconut bread ladoo recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!