Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, airfried raw papaya kabab. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Make medium size kabab with it. Kacche papite ke kabab / raw papaya kabab recipe. Amazing Veg Kabab with Soft melt in Mouth centre. #MyTastyCurry #RekhaKakkar.

Airfried raw papaya kabab is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Airfried raw papaya kabab is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have airfried raw papaya kabab using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Airfried raw papaya kabab:

1. Prepare 1/2 raw papaya
2. Get 1 tbsp chana dal(soaked for 2 hrs)
3. Take 1 potato(boiled and grated)
4. Make ready 1/2 tsp salt
5. Make ready 1 green chilli chopped
6. Make ready 1 inch ginger grated
7. Get 1 tsp oil
8. Prepare 1/4 tsp cumin seeds
9. Prepare 1/2 tsp coriander powder
10. Prepare 1/2 tsp pomegranate seeds powder
11. Get 1 tbsp bread crumbs

I understand how improbable it sounds, but trust me, this raw papaya recipe tastes simply incredible. The best thing about these vegetarian kabab's is in the heart. Papaya Kababs is a delicious Indian recipe served as a Starter. Find the complete instructions on Bawarchi.

Steps to make Airfried raw papaya kabab:

1. Grate papaya and boil dal (dal should not be very soft and drain all water)
2. Take non stick pan add oil then cumin seeds then ginger and saute papaya for 5 mins
3. Mix papaya, potato, dal,salt,chilli,bread crumbs, coriander powder, pomegranate seeds powder and mix well
4. Make patties with this mixture
5. Preheat airfryer for 5 mins and grease the tray
6. Brush kababs with little oil and airfry from both sides

Roll in breadcrumbs, deep-fry in hot oil. Serve hot with tamarind chutney, green chutney, or papaya relish. Raw papaya slices also add sweetness to a green salad. Try adding them to a bowl of mixed greens, cucumbers, oranges and toasted almonds. The papaya's seeds are edible, so sprinkle then on top of the salad to add a peppery crunch.

So that’s going to wrap this up for this exceptional food airfried raw papaya kabab recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!