Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, strawberry shortbread. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Strawberry shortbread is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Strawberry shortbread is something which I have loved my entire life.

These Strawberry Shortbread Bars are the easy version of a thumbprint cookie! I mean, let's be honest…they are mostly a buttery shortbread with a quick spread of strawberry jam on the. Who doesn't love a delicious strawberry shortbread recipe?

To get started with this particular recipe, we have to prepare a few ingredients. You can cook strawberry shortbread using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Strawberry shortbread:

1. Prepare 250 g soft butter
2. Make ready 110 g caster sugar
3. Take 250 g plain flour
4. Get 100 g cornflour
5. Make ready 200 g double cream
6. Prepare Strawberries
7. Make ready 3 tsp sugar

Strawberry Shortbread Bars are a delicious strawberry jam-filled bar recipe with a buttery shortbread crust and topping. If you're one who loves to bake, and if you're one who loves finding new recipes. These Strawberry Shortbread Crumble Bars are such a delicious gluten free and vegan treat! They're beyond easy to make, but feel fun and indulgent enough for a special occasion.

Steps to make Strawberry shortbread:

1. Preheat the oven to 170c.place the butter and sugar in a bowl and cream together until light and fluffy.
2. Add flour and cornflour into the creamed butter and mix together with a folk until all the ingredients are combined.
3. Form the dough into a smooth,round disc, using your hand and wrap it in cling film and leave it to chill in the fridge for 15min.
4. Meanwhile you can make strawberry sauce, take some strawberries cut them and put them in the pan and add some sugar and cook for 5min, and leave to cool, after blander.
5. Place the chilled dough between 2 pieces of baking paper.Roll it out and cut out 24 shortbread and place them onto a baking tray. Bake for 20min.
6. Allow to cool shortbread.whisk the cream and after put cream on top of the shortbread some strawberry sauce and some fresh strawberries and enjoy with cup of tea☕️🍓❤️

Stack these deliciously light little shortbreads with their cream and strawberry filling for an irresistible dessert. Bar cookies go glam in this sweet-tart shortbread bar treat. Cut the bars into single-serving sizes and top with a dollop of whipped cream and a sliced strawberry for top-notch presentation. I am still riding a high from Memorial Day Weekend. Then we top them with crumbled shortbread cookies when they're hot from the oven.

So that is going to wrap it up with this special food strawberry shortbread recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!