Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, schezwan paneer rice. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Hi guy's, welcome to our channel :-) Today we are going to see, how to make Schezwan Paneer Fried Rice Recipe in Chinese Style at Home Please watch and. Schezwan Fried Rice Recipe with step by step photos Schezwan fried rice can be served with recipes like veg manchurian or mushroom manchurian or paneer manchurian or any sauce based dish. Schezwan fried rice is a popular fried rice variety from the Indo chinese cuisine.

Schezwan Paneer Rice is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Schezwan Paneer Rice is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have schezwan paneer rice using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Schezwan Paneer Rice:

1. Take 1 cup boil rice
2. Make ready 1 chopped onions
3. Take 1 sliced capsicum
4. Take 1 sliced tomato
5. Take as needed Oil
6. Get 5-6 Paneer cubes
7. Prepare 2-3 tsp cornflour
8. Take 4-5 tsp maida
9. Make ready 2 tsp schezwan sauce
10. Make ready 1 tsp soya sauce
11. Take 1 tsp red chilli sauce
12. Make ready to taste Salt
13. Prepare as needed Seasonal veggies optional

You can eat it as such or serve it with Indo-Chinese dishes like Gobi Manchurian, Chilli Paneer. The best Chinese Schezwan Fried Rice you'll make - loaded with veggies, spicy & easy! Because I can eat some every day. Especially schezwan fried rice because I love everything extra spicy.

Instructions to make Schezwan Paneer Rice:

1. First boil the rice and keep aside boil rice without salt
2. In one bowl add maida, cornflour,salt and little water make a smooth batter and dip paneer pieces in it and fry till it's brown in colour
3. In other pan add oil ginger garlic paste, schezwan sauce and mix it in slow flame then add onion,capsicum, tomato and cook for a while and then add sauces along salt
4. Add fryed paneer along rice in it your schezwan paneer rice is ready to serve

Schezwan style fried rice, an Indo-Chinese version with the ingredients availabe in our pantry. I sent this recipe for my monthly kungumam thozhi step by step series. Schezwan Fried Rice can be served with other Indo Chinese Recipes, such as Veg Manchurian, Chilli Paneer, etc, or any sauce based dish. Do check our more Indo Chinese Recipes, such as Schezwan. Schezwan Rice is one of the tasty and famous Chinese recipes.

So that is going to wrap it up for this exceptional food schezwan paneer rice recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!