Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, schezwan fried rice. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Schezwan fried rice recipe with steps on how to make your own schezwan sauce for rice. Unlike the regular fried rice, schezwan fried rice is hot & spicy with bursting flavors of ginger, garlic, soya. Schezwan fried rice recipe with step by step photos - spicy and tasty Indo Chinese recipe of stir-fried vegetables and rice in schezwan sauce.

Schezwan Fried Rice is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Schezwan Fried Rice is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook schezwan fried rice using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Schezwan Fried Rice:

1. Take 1/2 cup sliced onion
2. Prepare 1/2 cup sliced red and yellow capsicum
3. Make ready 1/2 cup sliced Purple Cabbage
4. Get 1/2 cup chopped spring onion
5. Prepare 1/2 cup chopped French beans
6. Prepare 1/2 cup sliced carrots
7. Get 2 tbsp Schezwan Sauce
8. Take 1cup soaked basmati rice
9. Prepare To taste Salt
10. Make ready 1 tbsp oil
11. Prepare As needed chopped coriander & spring onion For garnishing

It is very easy to make. Basically schezwan pepper is used to make this rice spicy. But it is not available easily. Schezwan style fried rice, an Indo-Chinese version with the ingredients availabe in our pantry.

Instructions to make Schezwan Fried Rice:

1. First boil water to cook rice when water starts bubbling add soaked rice, when it is cooked drain water completely.
2. Heat a big kadai add oil and saute all the vegetables by adding one by one on fast flame add salt & Schezwan Sauce and mix well, now add cooked rice, mix well and cook for a while and turn off gas. Serve hot yummy spicy tasty Schezwan fried rice in a plate & garnish with chopped coriander and spring onion.

I sent this recipe for my monthly kungumam thozhi step by step. Tada - Schezwan Fried Rice to the rescue! Since the first time I made my homemade schezwan sauce, we end up using it to make schezwan fried rice and schezwan noodles all the time! Schezwan Fried Rice can be served with other Indo Chinese Recipes, such as Veg Manchurian, Chilli Paneer, etc, or any sauce based dish. Do check our more Indo Chinese Recipes, such as Schezwan.

So that is going to wrap this up for this exceptional food schezwan fried rice recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!