Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, schezwan chicken fried rice (restaurant style). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Schezwan Fried Rice is very tempting recipe. It is superbly tasty and everyone just gonna love it. So, try it and share your dish with others too.

Schezwan Chicken fried rice (Restaurant style) is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Schezwan Chicken fried rice (Restaurant style) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook schezwan chicken fried rice (restaurant style) using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Schezwan Chicken fried rice (Restaurant style):

1. Prepare 1 cup basmati rice
2. Get 250 gm boneless chicken
3. Make ready 2 tbs maida
4. Make ready 1 egg
5. Take Oil
6. Get 1 ching Schezwan masala
7. Take 1/2 tbs salt
8. Prepare 1 rbs pepper powder
9. Get 1 tbs finely chopped ginger
10. Prepare 1 tbs finely chopped garlic
11. Get 1/2 cup chopped red, yellow, green bellpeppers
12. Make ready 1 finely chopped onion

Schezwan Fried Rice Recipe with step by step photos. spicy and tasty stir fried indo chinese recipe of vegetables and rice in schezwan sauce. Schezwan fried rice can be served with recipes like veg manchurian or mushroom manchurian or paneer manchurian or any sauce based dish. In this recipe the cooked basmati rice is tossed with red hot schezwan sauce and veggies & chicken. Here I am today with the super popular & most loved dish of Indo-Chinese cuisine, Schezwan Chicken Fried Rice.

Steps to make Schezwan Chicken fried rice (Restaurant style):

1. Take a saucepan add water, pinch of salt, 1/2 tbs oil and rice. Cook the rice till 70% cooked. Strain the rice from water cool down completely by spreading on a plate.
2. Take a mixing bowl add the cleaned chicken pieces, maida, salt, pepper powder, egg, marinate it and keep it for 30min. Take a pan add some oil and fry the chicken in a low - medium flame till properly cooked
3. Bring the fried chicken to a side add the chopped ginger and garlic and fry till the raw smell goes. Add the bellpeppers and onion and cook them.
4. When the veggies are cooked 50% add the rice and green chillies and ching Schezwan masala and mix it will cook it for 1min. Don't add salt as the masala already contains salt

It is very easy to make and its absolutely hot, spicy & irresistible. Schezwan Fried Rice - a Spicy Indo-Chinese Fried Rice Dish with Deep Chilli-Garlic Flavor. Schezwan Fried Rice requires separated cooked rice grains. Schezwan style fried rice, an Indo-Chinese version with the ingredients availabe in our pantry. Many of you tried shcezwan fried rice after I posted schezwan noodles recipe.

So that’s going to wrap it up with this special food schezwan chicken fried rice (restaurant style) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!