Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sabudana kheer. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is the hindi name for tapioca pearls & kheer refers to an Indian pudding. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.

Sabudana kheer is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Sabudana kheer is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook sabudana kheer using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sabudana kheer:

1. Prepare 1 ltr Milk
2. Prepare 1/4 cup Sabudana/sago
3. Prepare 2 tbsp Sugar
4. Prepare 1 pinch Cardamom powder
5. Make ready 1 tbsp Raisins
6. Get 1 tbsp Crushed almonds

Kheer Recipe: Kheer is one of the most loved Indian dessert that is made in our homes to celebrate almost every occasion and festival and even without one. Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make.

Instructions to make Sabudana kheer:

1. Soak sago for 3 - 4 hours.
2. Boil milk in a heavy bottom vessel
3. Once boiled, keep it in a low flame
4. Drain extra water from the sago.add in the milk.
5. Stir occassionaly for thickening the milk.
6. Cook well till it gets thick and sago mix in the milk.
7. Add sugar and mix well.
8. Add cardamom powder, crushed almonds and raisins
9. Serve it.

It is quick kheer recipe if. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. Sabudana Kheer also known as the Sago Payasam is a very traditional Indian sweet dish made across most regions of India. Sabudana Kheer can be made for festive and other special occasions. This sabudana kheer recipe is for toddlers.

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