Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, suji poha or aloo ki tikki. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Suji Poha or aloo ki Tikki is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Suji Poha or aloo ki Tikki is something that I’ve loved my whole life.

Poha Aloo Tikki is quick, healthy and testy breakfast for home and school going kids. Aloo tikki is a snack originating from the Indian subcontinent; in North Indian, Pakistani and Bangladeshi preparation, it is made out of boiled potatoes, peas, and various curry spices. "Aloo" means potato, and the word "tikki" means a small cutlet or croquette in Hindi and Marathi. finally, enjoy aloo tikki with green chutney, tamarind chutney or prepare aloo tikki chaat. In the lockdown special recipe at home we have just prepare a poha aloo (पोहा आलू)snacks or Aloo Poha tikki just like market.

To get started with this recipe, we have to prepare a few components. You can cook suji poha or aloo ki tikki using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Suji Poha or aloo ki Tikki:

1. Take boiled potatoes
2. Take sooji
3. Get curd
4. Take poha
5. Make ready onion chopped
6. Get coriander leaves chopped
7. Take cumin seeds
8. Get salt
9. Make ready green chilies chopped
10. Get oil for frying

Delicious Crispy aloo tikki topped with green chutney and tamarind chutney is a popular street We are crazy about crispy Aloo tikki recipe made in Delhi style, but who is not. If you ask me what is your favourite potato recipe it will either be aloo. Aloo ki tikki recipe with step by step photos and video is a popular snack all over Asia. The perfect Aloo Tikki is crisp outside and soft inside.

Steps to make Suji Poha or aloo ki Tikki:

1. Add suji,poha and curd mix in a bowl. Cover the lid and rest for 15 minutes until it turns soft.
2. Now add boiled potatoes and all the ingredients and mix them well.
3. Now put some oil on your plan so that you can make tikki nicely.
4. After making all the tikki now heat the oil in a pan and deep fry those tikki for five minutes until it turns golden use moderate heat. Fry them from both sides. Now remove from oil.
5. Aloo,suji and poha tikki is ready and serve to sauce.

Aloo ki Tikki Recipe, How to make Aloo Tikki, Aalu ki tikiya. Aloo tikki chole recipe with step by step photos - aloo tikki chole is a popular street food of north India. Aloo tikki are spiced potato patties. Sometimes they are stuffed with various fillings. Whereas chole is a spicy and hot North Indian chickpea curry.

So that is going to wrap this up with this exceptional food suji poha or aloo ki tikki recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!