Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, horsegram kanji (kollu/kulthi). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Horsegram kanji (kollu/Kulthi) is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Horsegram kanji (kollu/Kulthi) is something which I have loved my whole life. They’re nice and they look fantastic.

Kollu Kanji Recipe-Horsegram Porridge Recipe-Weight Loss Recipe -Healthy Kanji Recipe in Tamil This video takes you through the process of preparing Kollu. This video takes you through the process of preparing kollu kanji/ Horse gram Porridge. This is a best recipe for weight loss and people in diet.

To begin with this particular recipe, we must first prepare a few ingredients. You can have horsegram kanji (kollu/kulthi) using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Horsegram kanji (kollu/Kulthi):

1. Prepare horse gram
2. Make ready poha
3. Prepare badam/ almond and walnuts
4. Make ready Salt
5. Get curds with half glass water for buttermilk
6. Prepare Hing /asafoetida

Broken wheat Kanji and Muthira (Kollu) Puzhukku used to be a speciality. They used to serve it some temples in Kerala. Horsegram is also known as Kollu here in Karnataka, Kulthi or Kulith in Hindi. I had not heard of it till recently let alone cook with it.

Steps to make Horsegram kanji (kollu/Kulthi):

1. Keep all ingredients ready on plate then first dry roast horse gram till it starts popping.
2. Second dry roast poha third dry roast badam.
3. When roasted will look like in the pic. Put it in mixy with salt and and make it a powder.
4. Add oil curry leave hing then add the powder roast it a bit to it add water and mix without lumps then cook for 5 mins.
5. Cool then mix buttermilk and serve.

Horsegram idli / Kollu idli is a traditional Konkani breakfast recipe. A twist ot the usual idli batter of rice and urad dal with the addition of horse gram. The three grains are soaked, ground and mixed together and allow to ferment. This fermentation process give it the fluffy texture. Horsegram/Kollu rasam cures the symptoms of cold and cough.

So that is going to wrap it up for this special food horsegram kanji (kollu/kulthi) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!