Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy sardines and green bean stir fry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spicy Sardines and Green Bean Stir Fry is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Spicy Sardines and Green Bean Stir Fry is something that I have loved my entire life.

Stir fry Spicy Chicken Green Bean with Black Bean Sauce. Beef Peapods stir fry / beef with snow peas. Plus it's low carb, Paleo This meal is just the thing.

To begin with this particular recipe, we must prepare a few components. You can cook spicy sardines and green bean stir fry using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Sardines and Green Bean Stir Fry:

1. Make ready 100 grams green bean, sliced in 1/4 length
2. Take 2 cans sardines in water, drained
3. Make ready 3 shallots, thinly sliced
4. Prepare 2 garlic cloves, thinly sliced
5. Take 10 dried chilies, chopped
6. Make ready 1 inch dried galangal
7. Get 2 kaffir lime leaves
8. Take 75 ml water
9. Get 3 tablespoons Indonesian sweet soy sauce (kecap manis)
10. Prepare 1/2 teaspoon salt
11. Take to taste ground black pepper
12. Take 1 hard boiled egg, peeled and sliced

This delicious spicy green bean stir-fry comes together in just minutes from a handful of ingredients. Stir-fry sauce and sesame seeds give green beans an Asian flair. MORE+ LESS In a large skillet, heat the oil over medium-high heat. Add the turkey, and break it up with the side of a spoon.

Steps to make Spicy Sardines and Green Bean Stir Fry:

1. Heat 2 tablespoon oil, saute the shallots and garlic until fragrant. Add in the chilies, galangal and kaffir lime leaves. Stir it.
2. Add the green bean and sardines. Add the sweet soy sauce, salt and pepper. Stir it. Pour the water in. Cook until the liquid reduced.
3. Serve with sliced eggs.

Whisk the chicken broth, soy sauce, sherry and cornstarch in a bowl. Add the green beans to the skillet with the turkey mixture and cook, stirring. This sweet and spicy stir-fry is a light meatless meal, loaded with fresh green beans, corn and tofu. Ginger, garlic and jalapeño provide a little heat. Add the salt, pepper and sugar, and toss together.

So that’s going to wrap this up with this exceptional food spicy sardines and green bean stir fry recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!