Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, legendary paneer tikka roll. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Legendary Paneer Tikka Roll is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Legendary Paneer Tikka Roll is something that I’ve loved my whole life. They’re fine and they look wonderful.

Paneer Tikka Kathi Roll (Paneer Tikka Frankie) - Dhaba Style!! Restaurant Style Tawa Paneer tikka recipe How to make paneer tikka on tawa #paneertikkaontawa. finally, serve paneer tikka kathi roll or pack to kids lunch box.

To begin with this recipe, we have to first prepare a few ingredients. You can cook legendary paneer tikka roll using 28 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Legendary Paneer Tikka Roll:

1. Get 450 grams paneer Firm cubes
2. Take 5 numbers Flour tortillas maida roti / khubz /
3. Make ready 1/2 Iceberg lettuce head
4. Get as required Vegetable oil
5. Make ready 3 teaspoons Garlic ,  grated
6. Get 3 teaspoons Ginger ,  grated
7. Make ready 2 teaspoons red chilli Kashmiri   powder
8. Take 1 teaspoon Turmeric powder
9. Take 2 teaspoons Lemon juice
10. Make ready 1 teaspoon Chaat masala
11. Get 2 tablespoons Chickpea flour (Besan)
12. Make ready 2 tablespoons yoghurt Thick (Greek/hung)
13. Take 1/2 tablespoon Vegetable oil
14. Make ready to taste Salt
15. Get handful mint a
16. Get handful coriander leaves a
17. Make ready 3 numbers Green chillies
18. Take 1 inch Ginger ,  chopped   piece
19. Prepare 1 Onion ,  chopped   small piece
20. Get 2 teaspoons Chaat masala
21. Make ready 2 teaspoons Lemon juice
22. Prepare 1 teaspoon Sugar
23. Make ready to taste Salt
24. Get 2 tablespoons yoghurt Thick (Greek/hung)
25. Take 1 number onion Thinly sliced
26. Get 1 teaspoon Chaat masala
27. Prepare 1 teaspoon Lemon juice
28. Get to taste Salt

A delicious twist on a widely-loved dish! If you love paneer tikka, you'll enjoy it even more in this wrap filled with spicy pickled onions, cilantro-mint chutney, and vinegar-soaked green chillies. Paneer tikka kathi rolls are ver popular Indian street food these days. Paneer is marinated in yougurt and spices, sauted and then wrapped in roti.

Instructions to make Legendary Paneer Tikka Roll:

1. Mix all the ingredients for the marinade well to form a batter. Marinate the paneer in this batter in the refrigerator overnight.
2. Prepare the mint chutney spread by grinding all ingredients except yoghurt in a blender until smooth paste. Then add the yoghurt to this paste and mix well by spoon.
3. Pan-fry the marinated paneer cubes in 0.5cm vegetable oil over medium heat and keep turning them on their sides until all faces are a good dark brown. You can also barbecue the paneer cubes, but make sure they’re firm enough to be handled on a grill first.
4. Rest the grilled paneer for about 5 minutes before assembling the wrap.
5. Mix the onions with the chaat masala, lemon juice and salt and let it sit for 5 mins.
6. Assemble the wrap by spreading a couple of teaspoons of the mint chutney on the wrap, a handful of crisp cut iceberg lettuce, pickled onions and top off with the grilled paneer cubes. Season with coarsely ground pepper.
7. Wrap the roll as beautifully as you can and apply to face. No regrets.

To make the rolls : Mix the flour,milk and salt in a vessel. Now using little water knead a soft dough. The dough should neither be too stiff nor too soft. Make these delicious Paneer Tikka Kathi Rolls as a snack on weekends, as an appetizer for parties or pack it into your kid's lunch box. In this recipe of the Kathi roll, I have made the Wrap Dough with whole wheat flour and then filled it with a chatpata Paneer Tikka Masala which is absolutely delicious.

So that is going to wrap this up for this special food legendary paneer tikka roll recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!