Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, idli manchurian. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

idli manchurian, idly manchurian, leftover idli recipes with step by step photo and video recipe. this manchurian recipe is ideal evening street food snack. Idli Manchurian is an Indo Chinese food recipe that is easy and quick to prepare. Idli pieces are dipped in maida batter and deep fried before sauteing in spring onions and soy sauce, tomato sauce and.

Idli Manchurian is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Idli Manchurian is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have idli manchurian using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Idli Manchurian:

1. Take 12 idlis
2. Prepare 1 bowl chopped cabbage
3. Prepare 1/2 bowl chopped green capsicum
4. Prepare 1/2 bowl chopped onion
5. Get 1/4 bowl chopped spring onion
6. Take 1 tbsp red chilli sauce
7. Make ready 1 tsp soya sauce
8. Prepare 2 tsp tomato sauce
9. Prepare 1 tsp ginger-garlic paste
10. Make ready 1/4 bowl chopped fresh coriander
11. Get salt as per taste
12. Make ready Oil to fry the idalis

I have tried South Indian style Chilli idli, Idli fry, Kaima idli even idli upma using left over idli. But Idli Manchurian is the one I wanted to make for long time. Yesterday I cooked some extra idlis just to. Idli Manchurian is an innovative dish made from idlis which are made into dumplings.

Steps to make Idli Manchurian:

1. Chopped all idlies in medium size.
2. In a frying pan, heat the oil & deep fry all the chopped idalies untill they get crispiness & turned into golden colour.
3. In the another pan, heat 2 tbspoon oil & add ginger-garlic paste in it & saute for a minute.
4. Then add chopped onion, cabbage & green capsicum & saute well.
5. After a minute, add red chilli sauce, tomato sauce, soya sauce & salt as per taste.Mix well all the ingrediants.
6. Lastly add the fried idalies & toss well.
7. Garnish with chopped spring onion & coriander.
8. Crunchy, Spicy & Tasty Idli Manchurian is ready to serve.

These dumplings are next, simmered in a sweet and sour Chinese gravy/sauce. Idly Manchurian Recipe, How To Make Idly Manchurian Recipe. Idli Manchurian is an Indo Chinese food recipe. This healthy recipe is very easy & quick to prepare. Idli Manchurian has become my recent favorites….

So that’s going to wrap it up for this exceptional food idli manchurian recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!