Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, airfried raw papaya kabab. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Make medium size kabab with it. Kacche papite ke kabab / raw papaya kabab recipe. Amazing Veg Kabab with Soft melt in Mouth centre. #MyTastyCurry #RekhaKakkar.

Airfried raw papaya kabab is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Airfried raw papaya kabab is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have airfried raw papaya kabab using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Airfried raw papaya kabab:

1. Get 1/2 raw papaya
2. Take 1 tbsp chana dal(soaked for 2 hrs)
3. Take 1 potato(boiled and grated)
4. Take 1/2 tsp salt
5. Get 1 green chilli chopped
6. Get 1 inch ginger grated
7. Prepare 1 tsp oil
8. Get 1/4 tsp cumin seeds
9. Get 1/2 tsp coriander powder
10. Make ready 1/2 tsp pomegranate seeds powder
11. Take 1 tbsp bread crumbs

I understand how improbable it sounds, but trust me, this raw papaya recipe tastes simply incredible. The best thing about these vegetarian kabab's is in the heart. Papaya Kababs is a delicious Indian recipe served as a Starter. Find the complete instructions on Bawarchi.

Steps to make Airfried raw papaya kabab:

1. Grate papaya and boil dal (dal should not be very soft and drain all water)
2. Take non stick pan add oil then cumin seeds then ginger and saute papaya for 5 mins
3. Mix papaya, potato, dal,salt,chilli,bread crumbs, coriander powder, pomegranate seeds powder and mix well
4. Make patties with this mixture
5. Preheat airfryer for 5 mins and grease the tray
6. Brush kababs with little oil and airfry from both sides

Roll in breadcrumbs, deep-fry in hot oil. Serve hot with tamarind chutney, green chutney, or papaya relish. Raw papaya slices also add sweetness to a green salad. Try adding them to a bowl of mixed greens, cucumbers, oranges and toasted almonds. The papaya's seeds are edible, so sprinkle then on top of the salad to add a peppery crunch.

So that is going to wrap this up for this special food airfried raw papaya kabab recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!